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Specialty Coffee & Cold Brews

byTwentySeven BakehouseVisit our 3 cafes in Mumbai or order delivery across the cityStarts from300 per haulView full gallery

We don’t do instant. Our cold brews are steeped slow, and our specialty coffees are built for the caffeine-obsessed. Grab a cup and pair it with a fresh bake.

Our Vietnamese Cold Brew is strong, sweet, and creamy. We pour condensed milk over our slow-brewed coffee for an authentic and refreshing drink.

Our hot Coconut Latte, expertly prepared with beautiful latte art. It's a creamy, subtly sweet coffee made with a double espresso, coconut syrup, and condensed milk.

A close-up of our Iced Cappuccino, showing the thick, rich foam that sits atop the chilled espresso and milk.

The Honey Tonic Brew is a refreshing mix of cold brew coffee and tonic water, sweetened with a touch of honey and garnished with lemon.

Our Yuzu Cold Brew is a zesty and invigorating drink, combining the citrus notes of yuzu with our smooth cold brew coffee.

An overhead shot of our Ginger Ale Cold Brew, a bubbly and spicy coffee creation that's perfect for a hot day.

Our Iced Coconut Latte is a tropical twist on a classic, with creamy coconut milk layered with a strong shot of espresso.

A post-run reward: a fresh bake and a cold coffee from our cafe, enjoyed by a member of the Bombay on Foot running club.

A hot coffee in our branded cup, the perfect way to warm up and refuel after a community run.

A hot Coconut Latte served alongside some of our fresh pastries, showcasing the perfect coffee and bake pairing.

About Specialty Coffee & Cold Brews

Our cold brews aren’t just sitting around. We steep them for 24 hours, which strips out the bitterness and leaves you with a clean, punchy cup. Whether you’re grabbing an iced Yuzu Cold Brew to cut the Mumbai heat or a creamy Coconut Latte to start your day, expect the kind of caffeine kick that actually does the job.

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