Event Catering Services
Available across TwentySeven Bakehouse
We do event catering with fresh-baked sourdough pizzas, sandwiches, and bakes made on-site with real ingredients, no shortcuts or processed stuff.
Pricing Guide
Live Sourdough Pizza & Gourmet Station
The Setup & Vibe
- Live Pizza Kitchen: Complete on-site setup including high-temperature portable pizza ovens capable of producing blistered, leopard-spotted crusts.
- Branded Esthetics: "TwentySeven" branded stall frontage, illuminated menu signage, and eco-friendly serving gear.
- The Team: Skilled Pizzaiolos to stretch and fire pizzas live, plus uniformed support staff for service management.
The Menu (Unlimited Rotation)
- Hand-Stretched Sourdough Pizzas: Selection of 4 to 5 varieties including Classic Cheese, Pepperoni & Chilli, and Four Cheese Truffle.
- Gourmet Toppings: Aged mozzarella, imported Pecorino, Truffle Pate, Vodka Sauce, and Mortadella.
- Signature Sides: "Better-Than-Drugs" Garlic Knots, Thecha Chip Butty Sliders, and house-made dips (Hot Honey, Buffalo Ranch).
Subtle Details
- Ingredients: Use of only naturally fermented wild yeast dough (24 to 48hr fermentation) and house-pickled chillies.
- Experience: Guests can watch the hand-stretching and finishing of pizzas with truffle oil and fresh rocket.
- Duration: Service time of 3 to 4 hours.
Premium "Grazing" Box Delivery
The Savouries
- Gourmet Sandwiches: Assortment including Thecha Chip Butty, Togarashi Chicken Melt, and Four Cheese on seeded sourdough.
- Savoury Pastries: Hot Dog Rolls with mustard/sriracha, Mini Muhammara Danishes, and Croissant Cheese Sticks.
- Format: Cut into halves or quarters for easy "pick-up-and-eat" party snacking.
The Sweets & Sips
- Artisanal Bakes: Assortment of Strawberries & Cream Danishes, S'mores Tarts, and Dark Chocolate Babka slices.
- Beverages: Bottles of signature Cold Brew (Vietnamese, Yuzu, or Ginger Ale) or Honey Tonic Brew.
Logistics & Packaging
- Freshness: Bakes are prepared fresh on the day of delivery (requires 24 to 48hr notice).
- Presentation: Delivered in sturdy, aesthetic white & blue branded boxes ready for table display without replating.
- Extras: Includes sides of house marinara or garlic butter for dipping.
Corporate Coffee & Festive Spread
The Coffee Bar
- Specialty Brews: Dispenser or traveler setup of house blend coffee.
- Varieties: Hot Cappuccino/Latte (if machine provided) or Chilled Cold Brew styles (Vietnamese/Tonic).
- Kit: Includes milk, sugar, stirrers, and branded paper cups.
The Spread
- Festive Bakes: Slices of Stollen (German Christmas bread), Panettone, or Spiced Gingerbread Loaf based on season.
- Savoury Nibbles: Fruit 'N' Nut Crisps, Spinach Ricotta Bear Claws, and Mini Pesto Danishes.
- Sweet Bites: Christmas Cookie Tins or Assorted Cookie platters (Choco-chunk, Sea salt).
Service Details
- Format: Designed as "mess-free" finger food suitable for eating while standing or networking.
- Setup: Available as a drop-off service or with a single attendant to manage the coffee station.
About Event Catering Services
What We’re About
I don’t do boring event food. My thing is ‘No-Bullsh*t Baking’ - so when I cater, you get real ingredients, slow-fermented sourdough, and flavours that actually make people happy. No shortcuts, no weird stuff. Just food that’s worth remembering.
How I Handle Events
- Big gigs like festivals and concerts? I set up my own food stall, bring live pizza baking for events, and serve everything fresh and hot. No sad snacks.
- Private parties, house gatherings, or office events? I do bulk orders of my bakes, sandwiches, and pizzas. Just give me a heads-up, and I’ll sort it.
The Food
- Sourdough catering menu is the star. New York-style pizzas with legit toppings - classic cheese, four cheese truffle, spicy Fiamma, pepperoni & chilli.
- Sandwiches aren’t basic. Garlic knots stuffed with lamb arrabbiata, spicy thecha chip butty, pulled pork kimchi focaccia.
- Party platters with savoury bakes like hot dog rolls, olive tapenade twists, mini muhammara danish.
- Sweet stuff for dessert - croissants, danishes, s’mores tarts, cookie tins.
- Specialty coffee catering available if you want the full bakery experience.
The Lowdown
For big public events, I run my own branded stall. For private gigs, it’s all pre-order so you get everything fresh. If you want food that actually gets talked about, I’m your guy.
Meet your Expert
TwentySeven Bakehouse
246 connects in last 3 months
My Story
We’re TwentySeven Bakehouse, and honestly, we don’t mess around with baking. Only real stuff, no shortcuts. Sourdough is chef Rachna’s obsession - slow, wild fermentation, big taste. We’re all about the neighbourhood vibe, fueling runners, slinging pizzas at gigs. Lately, teamed up with Starbucks, so our bakes are popping up next to their coffee. Whether you’re here or grabbing a coffee, we just want to share our food, no fuss.
My Work
Our Menu - Naturally fermented sourdough, croissants, tarts, danish, garlic knots, New York-style pizzas, loaded sandwiches, salads, bowls, coffee.
No-Bullsh*t Baking - We use simple ingredients and wild yeast. Sourdough is gut-friendly, packed with vitamins, and tastes epic.
Bold Flavours Only - Spicy lamb arrabbiata knot sandwich, four cheese truffle pizza - we don’t do subtle. Our stuff’s addictive.
Creative Comfort Bakes - Twists on classics - Korean salt bread, cherry trifle with croissant dough, Maritozzo. Comfort with a punch.
Late-Night Cravings Sorted - Mahalaxmi spot delivers pizzas and bakes till 3 AM Fridays and Saturdays. Late-night munchies, sorted.
