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Behind the Scenes: Our Authentic North Indian Kitchen

byKund Indian BarbequeCatering services across BengaluruStarts from290 per boxView full gallery

Welcome to our kitchen! From our hand-ground masalas to the charcoal tandoor, here’s how we prepare the authentic ghar ka khana (home-style food) you’ve loved for 25 years.

This video from a food blogger duo captures the true experience at our restaurant. From our award-winning Dal Makhani and Chicken Tikka Masala to the Amritsari Kulcha, it shows the variety we can bring to your catering order.

"The paneer was very soft and amazing." Hearing honest feedback like this from our customers makes all our hard work worth it. We love making food that makes you happy.

A quick look at the delicious food that comes out of our kitchen. From kebabs and curries to thalis and desserts, we are always ready to serve you a memorable meal.

A quick look at the delicious food that comes out of our kitchen. From kebabs and curries to thalis and desserts, we are always ready to serve you a memorable meal.

About From Our Kitchen to Your Table

When you order from us, you aren't getting standard catering food that has been sitting in a warmer. Every curry, kebab, and bread is prepared in our Indiranagar kitchen just before it heads to your event. We use the same hand-ground, 100-year-old spice mixes that we have used since my Papa started this journey in 2003, ensuring that smoky tandoori flavour and the richness of our Dal Makhani hits your table exactly how it tastes in our restaurant.

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