Kund Indian Barbeque
We are a family-run restaurant with a 25-year legacy, serving authentic North Indian cuisine for dine-in, takeaway, and catering. Our unique flavour comes from a secret 100-year-old masala recipe and traditional charcoal tandoor cooking.
Corporate & Event Catering
Available across Bengaluru
We cater fresh, home-style North Indian food for offices and events in Bangalore, using hand-ground spices, charcoal tandoor, and full buffet setup with custom menus.
Dine-In Restaurant
Kund Indian Barbeque
We serve real North Indian food in our Indiranagar restaurant, cooked on charcoal tandoor with family masalas and fresh paneer made daily.
Food Delivery & Take-away
Kund Indian Barbeque
We deliver our Indiranagar restaurant’s North Indian tandoori dishes and curries, made with shudh desi ghee and hand-ground masalas, straight to your home with no shortcuts.
Meet your expert
Kund Indian Barbeque
10 connects in last 3 months
My Story
Namaste, I’m Suman and this is Kund – our family's spot for 25 years. Papa started it in 2003, and we’ve always stuck to real, simple desi khana. COVID hit us hard, so we renovated. Khatta meetha feeling, you know? Bhairav, our dog, did puja with us too! Every little thing here, from tiles to old doors, we did ourselves. Har cheez, Kund mein, personal touch hai (Everything here has a personal touch). Hope you feel the love when you visit.
My Work
Full Dining, Takeaway & Catering - You can eat at our Indiranagar restaurant, order takeaway, or get corporate Indian catering for buffets and bulk orders.
Wholesome, No-Frills Desi Food - We serve ghar ka khana vibes, with shudh desi ghee parathas and white makhan – simple, rich flavours.
Charcoal Tandoor Kebabs & Naans - Kebabs and naans made in our charcoal tandoor – smoky, juicy, and less oily. You won’t forget the taste.
Secret Hand-Ground Masalas - Our masalas are hand-ground, made in-house from a recipe over 100 years old. That’s our real magic.
Must-Try Dishes - Don’t miss Dal Makhani Indiranagar, Garam Naram Paneer Lababdar, Murgh Akbari Kebab, and our signature Gajar ka Halwa.