Authentic Punjabi Dishes and Our Signature Menu
From our slow-cooked dals to smoky tandoori kebabs, take a look at the food we have been serving with the same recipes since 2000.
This graphic invites you to grab the real taste of Punjab. We are serving up authentic flavours that will transport you straight to the heart of Punjab.
When your craving is calling, you just have to slide to answer. Nothing hits the spot like a delicious, hot curry from us.
Your favourite dishes are just a click away. This graphic shows the variety of dishes you can order from us for delivery.
Your cravings called, we answered. This graphic shows how you can get flavour brought right to your door with our convenient online delivery.
Get ready for a feast for the eyes and ears. This interactive video showcases the amazing variety of dishes at Punjabi Rasoi.
When your love for Punjabi food is infinity, you know where to be. This graphic shows our classic Dal Makhani and Chicken Masala.
When we say L.O.V.E., we mean Love Over Vibrant Eats. This video shows some of our most loved dishes, like Paneer Pasanda and Murgh Musallam.
This is our Chicken Manchurian starter, a dish with a fiery sauce that is bold and irresistible. It is a great example of our diverse menu.
Get ready to say "Haloooooo" to pure deliciousness. This video is a fun take on a trending audio, showcasing our tasty food.
Get ready for a vibrant parade of deliciousness. This video shows a circle of our irresistible gastronomic indulgences.
About Our Food Gallery
When you order from us, you get the exact same masalas we used when we started twenty years ago. We do not change our preparation for trends or fusion, because the taste of home does not need updating. Whether it is a late-night craving or a family feast, every portion is packed with the same consistency that our regulars in Bangalore have trusted for years.
Authenticity is the core of our kitchen. We believe that Punjabi food does not need 'elevation' or fancy plating. It needs the right balance of spices, slow cooking, and the patience to get the texture of a dal or the softness of a naan just right.
Since 2000, we have stayed committed to the same recipes. You will find that our Dal Makhani has the same richness, and our Butter Chicken has the same familiar flavour whether you visit us at our Sarjapur Road outlet, Indiranagar, HSR Layout, or Ganganagar.
We focus on the basics of a great meal:
- The Tandoor: We use traditional clay ovens to get that smoky char on our Paneer Afghani and Chicken Tikkas.
- The Gravies: Our curries are never rushed. We let the masalas cook until they release their full flavour, creating the thick, soul-satisfying consistency you expect from authentic North Indian cuisine.
- The Breads: From buttery naans to stuffed kulchas, everything is prepared fresh so it hits your table (or doorstep) piping hot.
This is not a formal restaurant where you need to dress up. It is a place meant for your pura parivaar (whole family) to gather, eat well, and relax. We keep our menus straightforward because the food speaks for itself.
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