Discover the comfort of home-style Indian meals
Every dish I cook is a promise of warmth and nourishment. From my kitchen in GM Palya to your table, here is a glimpse of the soulful food I prepare to make your day a little brighter.
This is what a feast from my kitchen looks like. A complete, balanced thali featuring our creamy Dal Makhani, flavorful Aloo Mutter, spicy Shimla Mirch Bhaji, refreshing Boondi Raita, soft Ghee Parathas, fragrant Jeera Rice, and sweet Gulab Jamuns. It’s a plate full of comfort and joy.
My Chicken Biryani is pure comfort in every spoonful. I prepare it with tender chicken pieces and long-grain basmati rice, slow-cooked with my special blend of homemade masalas. It's a favorite for corporate lunches and weekend parties.
Here’s a peek at a party order for 30 happy guests. We prepared a large batch of our fragrant Veg Pulao and Chicken Biryani, served with crispy Gobi 65 and cooling Boondi Raita. I love helping you celebrate without the stress of cooking.
This is how I deliver daily comfort to your doorstep. Our meals are packed in hygienic and reusable steel tiffins, ensuring your food stays fresh and warm. This spread includes a vegetable pulao, a dry sabzi, and two different home-style curries.
A little hello from me, Sanjhanaa. I wanted to share my passion for making Gajar ka Halwa and how I pack it with care in these beautiful, eco-friendly clay kullads. For me, food is an expression of love, and I pour my heart into every dish.
Come behind the scenes with me. From chopping fresh vegetables at dawn to the final stir in the pot, this is where the magic happens. It’s my promise to you that every meal is made with the utmost care, just like I would for my own family.
This is a sample of our executive veg thali, perfect for corporate lunches. It includes creamy Paneer Makhani, Aloo Gobi, fragrant Peas Kaju Rice, soft Chapati, and crispy Aloo Pakodas, all packed in a convenient, biodegradable tray.
About this collection
I don't believe in restaurant-style shortcuts or pre-mixed gravies. When you order from me, your food is prepared in small, manageable batches using homemade masalas. Whether it is a daily office tiffin or a catering order for a gathering, I personally oversee the packing to ensure everything stays fresh—I use eco-friendly bagasse trays or reusable steel tiffins, so you get the warmth of ghar ka khana without any of the waste.
My Approach to Your Meal
Food should be simple and honest. My kitchen in GM Palya is built on the belief that what you eat should nourish you, not just fill you up. Because I operate a small-scale, home-based setup, I can control the quality of every ingredient that goes into the pot.
Why Choose My Kitchen?
- Strict Dietary Separation: I know how important dietary preferences are. This is why I maintain completely separate cooking stations and utensils for vegetarian and non-vegetarian dishes. You never have to worry about cross-contamination.
- Fresh, Seasonal Cooking: My menu changes weekly. I rely on seasonal vegetables and produce, which means you get variety rather than the same repetitive options. Whether it is a light lunch box or a hearty dinner thali, I focus on balanced nutrition.
- Eco-Friendly Delivery: I am deeply committed to reducing plastic use. If you sign up for my monthly tiffin service, I deliver in reusable, hygienic steel tiffins. For party and bulk orders, I use biodegradable bagasse trays, so your celebration is guilt-free.
How I Handle Orders
Whether you are a busy professional needing a reliable lunch box or a host planning a gathering for friends, I can work with you to plan a menu that fits. I don't do mass-produced food, so I recommend reaching out a little in advance for bulk orders to ensure I can give your event the attention it deserves. If you are unsure about the menu, you can request a paid trial meal to taste the quality before committing to a larger order.
One Humble Meal
I am Sanjhanaa, and I started One Humble Meal right from my own kitchen because I believe everyone deserves a warm, nourishing meal. I cook every dish as if I am feeding my own family, focusing on simple, honest flavors that feel like a hug on a busy day.
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