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Craft Cocktails & Curated Wines

PLATS RESTAURANT

Plats

We serve cocktails with house-made infusions and let you order any wine by the glass, including rare labels, plus we offer non-alcoholic drinks made with the same care as our cocktails.

Plats

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11.6k

About Craft Cocktails & Curated Wines

Drinks with Soul

At Plats, I see the bar as more than just a spot for a quick drink. It's the place to slow down, catch your breath, and enjoy a mixologist-driven cocktail menu, whether you want to celebrate or just take a beat at the end of your day.

Wines, Your Way

No stuffy wine rules here. I let you order any wine from the list by the glass - from rare Barolos to crisp Sauvignon Blancs. Our global wine selection is all about letting you explore, without having to commit to a bottle. If you want a taste of something new or just a classic, it's all open.

Cocktails That Play

The cocktails at Plats are a little bit of instinct, a lot of curiosity, and some old-school technique. Expect house-made infusions, cordials, and shrubs in drinks like the Umami Mami (think tequila and black garlic miso) or the Gold Rush (marigold and green apple). Our signatures, like the Plats G&T with blue pea gin, are always on rotation, and with the Plats Playground, you’ll find new creations popping up all the time.

Zero-Proof, All Flavour

If you’re skipping the alcohol, I've got you. Our non-alcoholic drinks—like the Spiced Apple Fizz and Strawberry Rosemary Shrub Soda—are crafted with the same care as any classic cocktail. No shortcuts, just thoughtful sips.

Meet your Expert

Plats

Plats

133 connects in last 3 months

My Story

Hey, we’re Hanisha and Jamsheed, and Plats is our playground. We chase flavours from everywhere—like that crazy good Bánh Mì in Vietnam, still dream of that crust. Our team’s always experimenting, sometimes nostalgic, sometimes wild. Every couple weeks, someone throws something new on the table. It’s not loud, just a quiet kitchen dance. We’re here for the magic, one plate at a time. That’s Plats.

My Work

Global Plates for All Occasions - We serve global plates for dine-in, takeaway, and delivery. Best enjoyed slow, with good company.

Layered Palate Dishes - Our food mixes sweet, savory, crisp, comfort. Plates are light, layered, and memorable.

Sunday Sweet and Savory Brunch - Sundays from 12:30, we do seasonal, slow brunches. À la carte menu, subtle indulgence, easy cocktails.

Curated Wine List & Cocktails - We take drinks seriously. Wines from everywhere, cocktails balanced just right for your meal.

350-1,200
per drink