Sunday Brunch at Plats in Malviya Nagar
Our Sunday brunch is an unhurried affair, where global flavours meet a quiet, thoughtful pace. Join us from 12:30 for plates designed to linger over.
This is what Sundays are for. Our brunch is a celebration of exceptional flavors, from savory toasts to fresh coffee and vibrant cocktails, served every Sunday.
A fresh and vibrant brunch spread. Featuring our citrus and hazelnut salad, a classic Caesar, and a watermelon and feta composition, all perfect for a light yet satisfying Sunday meal.
A look at our May brunch menu. This menu highlights our sweet offerings like the Dark Chocolate Souffle Tart and our special Pistola Cocktails, including the Pistoma and Tommy's Mayarita.
Good reasons to stay for one more. Our brunch cocktails, like the rosy Slow Love and the spicy Sombrero, are crafted to be just indulgent enough for a slow Sunday afternoon.
One of our most popular brunch bowls, the spinach and ricotta crown ravioli. The dish combines a charred tomato and miso sauce with toasted walnuts and goat cheese for a true texture bomb.
About Sunday Brunch at Plats
Sunday brunch here isn't a rushed buffet experience. We run an à la carte menu that changes with the seasons, meaning you choose exactly what you want rather than following a set spread. Whether you are here for our spinach and ricotta ravioli with miso sauce or a balanced, mixologist-led cocktail, the rhythm of the afternoon is entirely yours to set.
A Different Kind of Sunday
Most brunch spots in Delhi prioritize volume. At Plats, we prioritize the pause. When we open our doors at 12:30, the kitchen isn't churning out trays of lukewarm food; we are prepping for a series of deliberate, plated moments. This is about taking the time to taste the contrast in a dish—that interplay of sweet and savory—without the distraction of a crowded, noisy room.
The Menu & The Mix
Our brunch menu is seasonal and changes regularly, but you can always expect a mix of comfort and surprise. We might have a vibrant citrus and hazelnut salad for those who want to start light, or heavier dishes like our signature ravioli that pair perfectly with a slow Sunday pace.
We treat our drinks with the same intensity as our food. Our brunch cocktails—like the Spiced Apple Fizz or the Pistola-based infusions—are crafted at the bar to stand up to your meal, not just to accompany it. If you prefer to skip the alcohol, our zero-proof shrubs and botanical sodas are balanced to provide the same complex experience.
Why Book Ahead?
Because we prioritize an intimate, relaxed environment, our space is limited. We encourage booking a table in advance, especially if you are planning a long lunch with friends or family. We are located in the heart of Malviya Nagar, making us an easy weekend destination for those who appreciate good company and food that’s prepared with care.
Plats
We’re Hanisha and Jamsheed, and Plats is our way of slowing down. We treat our kitchen like a playground where global inspiration meets local comfort, especially on Sundays. It’s less about noise and more about that quiet, focused choreography that makes a weekend meal feel like a real break.
Looking for something else at Plats?
Explore other dining and bar experiences we offer throughout the week.
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