How to get my authentic Kerala cooking at your home
Whether you need a quick dinner or catering for a gathering, here is how you can get my homestyle Kerala food delivered to your door.
Great news. You can now find Travancore Tasties on Swiggy and Zomato for home delivery. Getting your fix of authentic Kerala food is now easier than ever. Let's eat.
Here’s a quick guide to my services. I offer home delivery for individuals and catering for small parties of 5 to 50 people. Just give me a date and number of guests, and I'll handle the rest.
This graphic explains my offerings simply. For home delivery or party catering, I make the experience seamless. If you are interested in a collaboration or pop-up, you can reach out to me directly.
Still deciding what to order? Here’s a fun bingo card of my most popular dishes. See how many you have tried, from fish cutlets and beef ullarthu to appams and fish moilee.
About How to Order
If you are ordering just for the night, you can find my daily menu directly on Swiggy or Zomato for a quick delivery. For party trays, catering, or festival Sadhya kits, it is best to message me on WhatsApp at least 24 hours in advance so I can ensure everything is fresh, from the fermented batter to the hand-ground spice blends.
For individual meals, you do not need to overthink it. My homestyle Kerala curries, appams, and cutlets are listed on the major delivery apps, so you can order them just like any other meal whenever the craving strikes.
For hosting, that requires a bit more planning. If you are having friends over for a small party of 5 to 50 people, reach out to me directly. I prepare bulk trays of Beef Ullarthu, Fish Moilee, or even Continental comfort foods like Shepherd’s Pie, delivered ready to serve. Since I make everything from scratch—including grinding my own spices from Wayanad and fermenting my appam batter—I need a heads-up of 24 to 48 hours to get your order perfect.
For festivals like Onam or Vishu, I put together complete Sadhya takeaway kits. These are usually time-sensitive, so keep an eye out for announcements and book your slot early. Whether it is a quiet dinner for two or a full feast for a houseful of guests, drop me a message on WhatsApp with your headcount and date, and I will handle the rest.
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