Custom Event Menu Ideas in Bengaluru
Food ideas and menu announcements for Bengaluru events.
Our past Iftar-menu announcement shows vegetarian and non-vegetarian food. The old announcement is not a current fixed seasonal package.
Make your special day yummy with our catering services. This image highlights our live pizza station, one of the many ways we can make your event unforgettable.
Our past festive-food post shows a baked dish, recording a menu appearance rather than a current Christmas or New Year launch.
Our past menu announcement shows mini tarts. Current off-catalogue availability is checked separately from the old seasonal reservations wording.
Our past Italian-menu video shows Mozzarella Skewers, Baby Corn Crostini, Pasta, Mushroom Bruschetta and Corn Vegetable Lasagne.
What cuisine would you choose for your next event? This video highlights our diverse offerings, from Indian and Chinese to Italian and Continental.
Our Christmas catering graphic records a past booking announcement. It is not a current statement of seasonal availability or an offer.
A gourmet and exquisite catering experience is calling. This graphic is a creative invitation to explore our menu and book our services for your next event.
Our New Year graphic records a past catering announcement. Current date availability is checked separately for each event.
Your celebrations deserve the best food. This graphic encourages you to keep us in mind for your next gathering and let us take care of the food.
About Event Menu Ideas
The cuisine posts show Indian, Chinese, Italian and Continental food. Seasonal menu posts are food ideas, not a promise of current fixed bundles.
We build event menus with you from our website catalogue. Buffet and grazing price tiers are not fixed packages with set starter, gravy or live-counter counts. The five website snack-box packages are real fixed choices.
Past seasonal menu posts do not establish current package availability. There are no current anniversary discounts, free mocktail bars or complimentary-counter offers.
Live counters start from ₹4,500 per counter and are quoted on the counter type, guest count and varieties. Crockery, service staff and transport cost extra.
Non-counter food is cooked at Dasarahalli and transported hot. Live counters are cooked at the venue. You arrange tables, chairs and event decor. Food and service are our scope.
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Guides
What it costs, what to ask and what to check before you book.
