Authentic Eastern Indian Catering for Your Occasions
I bring the real taste of Purva Bharat to your events. From small family gatherings to parties of 250, I serve homemade Odia sweets, savory snacks, and complete meals made with traditional family recipes.
I undertake catering services for both vegetarian and non-vegetarian events, for gatherings between 15 and 250 people. This image shows a typical catering setup with delicious food ready to be served.
I offer a one-stop solution for all your event needs, from Eastern Indian sweets and savories to full thali meals. My catering services are perfect for small events, meetings, and family functions.
About Catering for Your Occasions
Whether you are planning a small family get-together or a corporate team lunch, I handle catering for groups ranging from 15 to 250 people. My specialty is bringing the authentic flavors of Purva Bharat to your table, whether you want our signature Khasi mutton curry, classic Odia sweets like Chhenapoda, or a full thali spread. If you are nearby in Koramangala, you can even host your gathering at my pet-friendly event space.
My approach to catering is simple: I prepare everything from scratch using family recipes. Because I believe in quality over quantity, I prefer to work on a pre-order basis. This allows me to ensure every Rasagola is soft and every Mutton curry has that slow-cooked, homemade depth.
What I Bring to Your Event
- Traditional Sweets: My kitchen is known for soft Rasagola, Baked Rasagola, and wood-fire baked Chhenapoda. These are perfect as dessert counters or return gift boxes for guests.
- Homestyle Meals: I provide full-service catering for weekend events, including the popular Khasi Mutton Curry and low-oil Veg Thalis. Every dish is seasoned with the balance of spices I grew up eating.
- Snacks & Starters: If you are hosting an evening meeting or high tea, I can prepare fresh Odia Dahibara AlooDum, Samosa, and Aloo Chop.
How We Can Work Together
I treat your guests like my own family. Since I do not use preservatives or bulk-manufactured batches, I require 24 to 48 hours notice to source fresh ingredients and prepare your menu.
If you have a specific vision, like a traditional Raja festival menu or a themed event, tell me. I am happy to customize the spread to match your requirements. For those based in or near Koramangala, my event space is available for small bookings and is fully pet-friendly, so you do not need to worry about the logistics of finding a venue.
Rasagola.com
I am Manoj. I started Rasagola.com to share the food I grew up eating in Purva Bharat with the community here in Bangalore. When I cater your event, I bring that same homemade, honest cooking I serve in my own kitchen.
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