Eastern Indian Catering Services
Available across Bengaluru
We cater authentic Odia and Bengali meals and sweets for events in Bangalore, with homestyle cooking, custom menus, and options for groups from 15 to 250, plus a pet-friendly event space.
Pricing Guide
Office & Festive Snack Boxes
Food & Beverage
- Sweets (2 pcs): 1 wet sweet (Odisha Rasagola) and 1 dry sweet (Slice of Chena Poda, Khaja, or Ladu).
- Hot Savories (2 items): Choice of Samosa (Aloo/Matar), Aloo Chop, or Vegetable Cutlet.
- Sides: Small portion of Sev or Boondi mixture.
- Beverage: Maska Chai or Coffee served in disposable delivery flasks or paper cups.
Packaging & Essentials
- Container: Standard white cardboard sweet boxes or sectioned plastic trays.
- Cutlery: Wooden spoons, plastic forks, and tissue papers included.
Regional Lunch Thalis (Veg & Non-Veg)
Main Course Staples
- Grain: Steamed Rice (Usuna/Arua) or Pakhala (Fermented watered rice with curd).
- Dal: Dalma (Lentils with mixed vegetables) or Plain Dal tempered with Panch Phoron.
- Sides (Bhaja): Aloo Bhaja (Fried Potato), Badi Chura, or seasonal vegetable fry.
Curry Options (Choose One)
- Vegetarian: Paneer preparation or Besara (Mustard paste vegetable curry).
- Fish: Rohu or Katla curry (Mustard or Onion-Tomato base).
- Mutton: Khasi Mutton Curry (Potato-heavy gravy, rich red oil).
Accompaniments & Packaging
- Dessert: 1 pc Rasagola or small Chena Poda.
- Extras: Roasted Papad, Salad (Onion/Cucumber), and Lemon wedge.
- Container: Microwaveable black plastic containers with clear lids.
Full Service Buffet Catering
Menu Configuration
- Welcome Drink: Lassi or Pana.
- Starters: 2 items (Veg Cutlet, Chicken Pakoda, or Macha Bhaja).
- Mains: Rice (Ghee/Jeera), Indian Breads (Puri or Tawa Roti), Dal (Dalma or Yellow), 2 Sabzis (Mix Veg + Paneer/Mushroom), and 1 Non-Veg Gravy (Chicken/Fish).
- Dessert: 2 items (Kheer/Payas + Gulab Jamun/Rasagola).
Setup & Logistics
- Equipment: Buffet counters with steel chafing dishes/food warmers.
- Dinnerware: High-quality disposable Areca leaf or Melamine plates.
- Staff: 1 to 2 servers for dish replenishment.
- Note: Transport charged extra per km. Water bottles charged on actuals.
About Eastern Indian Catering Services
Bringing Purva Bharat Flavours to Bangalore
Food for me is pure emotion, not just business. Every plate I serve is a piece of home, a bit of "maa ka magic" (mother's magic), and a chance for you to taste the true spirit of Eastern India - think Odisha and Bengal, right here in Bangalore.
What We Cater For
- Weddings, engagements, family events
- Office lunches, corporate meetings
- Birthdays, kitty parties
- Festival gatherings, bulk orders
We handle groups from 15 up to 250 - no fuss, quick service, and always with a warm touch.
Our Food Style
"Khaini khaini khaiba, mast mast banchiba" (Eat happily, live happily) is how we like to put it. Everything’s cooked fresh, less oil, proper spices - tastes just like home. I focus on homestyle Eastern Indian thali, with veg and non-veg options.
Menu Highlights
- Authentic veg thalis & Odia traditional menu
- Weekend specials: mutton, fish
- Sunday Khasi Mutton Curry (pre-book only)
- Dahibara AlooDum, Bara, Samosa
- Festive Indian sweet platters: Rasagola (classic, jaggery, mango, chocolate), Chhenapoda, Sandesh, Malpua
- Traditional pithas with advance notice
Extras
You can host small events at our Koramangala space too - Wi-Fi, pet-friendly, casual vibes. Custom menus for any occasion, just let me know your vibe and I’ll sort it.
No drama, just good food and real flavours.
Meet your Expert
Rasagola.com
My Story
Namaskar, Rasagola here. Even after years in Bangalore, my heart beats for Odisha. Festivals, Pakhala Dibasa, Maa’s warmth—these memories push me to keep our traditions alive. Rasagola.com is my way to share home’s flavors, not just food, but real emotion. We’re here so you feel that connection, wherever you are. Jai Jagannath!
My Work
All Traditional Sweets & Meals - We serve authentic Odia sweets like Rasagola, Chhenapoda, Sandesh, plus snacks and meals like Mutton Thali and home-style lunch parcels.
Festival Specials & GI Tag Delicacies - Find festival special Pitha and GI tag Kendrapada Rasabali, bringing the taste of Purva Bharat to Bangalore.
Honest Quality, No Hidden Charges - Our rasagolas are bigger, tastier—what you see is what you get. No sneaky costs, just pure satisfaction.
Tradition With a Twist - Old-school Chhenapoda on charcoal, plus new flavors like 3-layer Satvik Chhenapoda with rose and vanilla.
Event Catering & Pet-Friendly Space - Catering for 15-250 people, veg/non-veg, plus a pet-friendly spot for small events with free Wi-Fi in Koramangala.
