Tribe Verified

Freshly Made Chutneys & Traditional Indian Sides

bySpoonaliciousCaters to events across NoidaStarts from450 Per Person (Min. 10 Pax)View full gallery

I believe no meal is complete without the right side. From my signature 'dardari' green chutney to tangy accompaniments, everything is made from scratch with fresh, seasonal herbs.

This is my special 'dardari' or coarse green chutney. I make it by blending fresh coriander, mint, green garlic, green onions, and tomatoes with a mix of spices for a zesty kick.

A picture showing the fresh ingredients that go into my green chutney. I use fresh mint leaves, green chillies, and whole garlic cloves to create a truly authentic and flavourful condiment.

About Freshly Made Chutneys & Sides

My signature green chutney isn't a smooth paste. I prefer the 'dardari' texture, keeping it coarse so you taste every ingredient—fresh coriander, green garlic, and desi tomatoes. It adds that perfect crunch and zing to kebabs or pakoras that you just don't get from store-bought versions.

Similar work from other experts

Browse through Curated picks from other experts on mytribe

Looking for something else?

Browse other homemade dishes from my kitchen.