Corporate & Community Wellness Programs by Dt. Arpitha

Conducting a one-on-one diet and nutrition advice session at Knight Frank India. Workplace wellness is crucial, and I help employees find practical solutions for health challenges that come with modern, busy lifestyles.

A glimpse from my talk at the "Poshan Maah 2023" workshop at SVYASA University. I had the privilege of sharing insights on career opportunities in health and nutrition with future doctors and wellness professionals.

Celebrating the International Year of Millets during National Nutrition Month at my clinic. This video shows highlights from our millet cooking event, where participants showcased healthy and delicious traditional recipes.

Representing Karnataka at the "Meri Poushtik Rasoi" event organized by the Glenmark Foundation. It was an honor to showcase traditional recipes and promote nutritious cooking to combat malnutrition.

A moment of gratitude from a cooking competition where I presented my dish to the judges. It's a reminder that a professional nutritionist can also be a passionate chef who understands flavor and health.

Another view of my consultation with an employee at Knight Frank India. My goal is to make nutrition advice personal and actionable, even in a corporate setting.

In consultation with another employee during a corporate wellness drive. I address common issues like managing meals during long work hours, lack of movement, and gut health issues from eating out.

An informational post for National Nutrition Month. I believe in a "Nutritious Diet for Everyone," and this post breaks down the specific nutritional needs across different life stages, from infancy to geriatric care.

The official poster for our Millet Cooking Competition held at the clinic for Rashtriya Poshan Maah. Events like these are a fun way to promote healthy eating in the community.