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The Strawberry Collection (Winter Favourites)

byAmbrosia BakeryPick up from bakery in Okhla Phase III, New DelhiStarts from1,000 per box (set of 4-6 items)View full gallery

Winter means fresh strawberries, and we have captured that sweetness in our artisanal dessert menu. From rich chocolate gateaux to light-as-air Tres Leches, discover our seasonal favourites delivered across Delhi NCR.

Our most beloved cake, the Chocolate Strawberry Gateau. This irresistible pairing of rich chocolate and fresh strawberries is a taste of pure happiness.

Handcrafted with love, our signature Strawberry Cheesecake is here to brighten your day. It’s the perfect companion for a cozy winter afternoon.

Berry bliss in a bite! Our delightful strawberry tart features a buttery crust, creamy filling, and a beautiful arrangement of fresh strawberries topped with pistachios.

A slice of strawberry heaven. Watch as we prepare our Strawberry Vanilla Tres Leches, soaking the sponge and topping it with fresh berries.

A slice of our Valentine's special Red Hot Velvet Cake, revealing its vibrant red layers and creamy white frosting. It's love at first bite.

Our Choco-Berries are a Valentine's Day essential. Sweet, juicy strawberries are dipped in decadent chocolate and rolled in crunchy nuts.

A bulk order of our delightful strawberry tarts, each one a perfect spiral of fresh berries and pistachios.

An overhead view of our strawberry tarts, ready to be delivered for a special celebration.

Our Strawberry Vanilla Tres Leches, a new addition to our collection. A light sponge soaked in three milks, topped with fresh strawberries and white chocolate shavings.

A full view of the Strawberry Vanilla Tres Leches, elegantly presented on a wooden cake stand.

About The Strawberry Collection (Winter Favourites)

Because we only use farm-fresh fruit, this collection is available strictly during the winter months. We hand-select each strawberry for its balance of acidity and sweetness, ensuring they pair perfectly with our house-made Belgian chocolate ganache or our signature velvet-soft cream bases.

Our strawberry menu changes with the season, which means these desserts are only available when the berries are at their absolute peak. We believe that fruit should never be a garnish but the star of the show. Whether it is our Chocolate Strawberry Gateau or the classic Strawberry Cheesecake, we build every layer to highlight that fleeting winter flavour.

Why Choose Our Seasonal Collection

  • Freshness First: We source berries daily from local suppliers, meaning you get the most vibrant, juicy fruit in every bite.
  • Technique Matters: Our Strawberry Vanilla Tres Leches involves a precise soaking process that keeps the sponge moist without becoming soggy, topped with a delicate balance of fresh berries and white chocolate shards.
  • Small Batch Craft: From our 3-inch tartlets to our larger gateaux, everything is handmade in our Okhla kitchen. No preservatives, no shortcuts, and no mass production.

Frequently Asked Questions

  • Are these eggless? We offer eggless versions of most of our signature cakes and tarts. Please mention your preference when ordering.
  • How do I store them? Our cheesecakes and tarts are best enjoyed chilled. If you are ordering for a party, please ensure you have refrigeration space ready upon delivery.
  • Can I customise the size? Absolutely. While our standard sizes work for most gatherings, we can scale up our gateaux for larger events if you give us a little notice.
Baking joy in Delhi since 1995Approved by the tribe
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Ambrosia Bakery

Pick up from bakery in Okhla Phase III, New DelhiStarts from 1,000 per box (set of 4-6 items)

We are a mother-daughter team who have been baking joy into every dessert since 1995. For us, it is all about those little moments, like the first bite of a fresh tart or sharing a gateau with family, so we pour that same care into everything that leaves our Okhla kitchen.

Looking for a different flavour or dessert type?

Explore our other collections to find the perfect treat for your next celebration.