Blissful Bites

About

At Blissful Bites, I make desserts the way you remember from home - simple, tasty, and made with love. I cook with natural ingredients, chasing flavours that spark nostalgia and pure joy. It’s not about fancy stuff, just real food that brings a smile.

What’s on My Menu

• Mixed Fruit Trifle and Banoffee Pie - always crowd favourites, perfect for parties. I serve them as big trays or cute individual cups.
• Fusion Indian desserts like Rasmalai Cake Cups and Mixed Fruit Soufflé for a twist on classics.
• Can’t miss the old-school: Gur Paapdi (Cutchi Memon special), Gur Wale Chawal, and Goandh Ke Laddu. These are my family’s winter comfort foods - loaded with ghee, nuts, and memories.
• Seasonal mango sweets like Mango Rose Tartlets and classic Aam ka Murabba show up when fruits are at their best.
• Fresh batches of homemade chocolates in fun flavours, plus choco-chip cookies that actually taste homemade.

Little Details

• Everything’s made fresh, so I usually need a day or two heads up.
• I pack desserts for parties or as individual servings, just let me know what you need.
• Most fresh sweets are for Bangalore, but some traditional sweet recipes like Gur Paapdi travel far.

It’s all about spreading happiness, one sweet bite at a time.