Community Wellness Feasts & Seasonal Markets
Food is about connection. Join our community for special themed feasts like our traditional oil-free Onam Sadhya and our weekly Sunday Farmers Markets in Indiranagar.
Our Sunday Farmers Market is a vibrant weekly event. You can shop for organic, farm-fresh vegetables, build your own meal at our vegan, oil-free salad bar, and enjoy a wholesome plant-based lunch.
A close-up of the incredible variety on our whole food plant-based Onam Sadhya plate. Each of the 16 dishes, from the red rice to the avial and payasam, is prepared traditionally but without any oil or refined sugar.
The menu for our special Onam Sadhya feast. I love recreating traditional festive meals in a way that is both authentic in flavor and incredibly healthy, featuring dishes like Kadala Curry, Pineapple Salad, and Moong Payasam.
Here I am, enjoying a bowl of our oil-free noodles at the Maya Bazaar festival. It was a wonderful experience to share our food and philosophy with so many beautiful people in such a magical atmosphere.
Our team at the Natureville and Cafe Graze stall during the Maya Bazaar 5.0 event. We love taking our mission outside the cafe and connecting with the wider community at local festivals and markets.
Serving up a healthy, wholesome bowl at our festival stall. My goal is to make nutritious, plant-based food accessible and show people how delicious and satisfying it can be, even in a bustling event setting.
A candid moment at our stall during the Maya Bazaar event. These events are a great opportunity to showcase our range of healthy products and talk to people about the benefits of a plant-based lifestyle.
A plate celebrating the festival of Holi with a rainbow of colors. This meal features stuffed peppers, vegetable skewers, and vibrant salads, embodying the spirit of joy and the principle of eating a variety of colorful plants.
Music and good vibes are also part of the holistic experience at Natureville. Here is my partner, Mahalakshmi, who is a sound therapist, DJing at one of our community gatherings, creating a healing and joyful atmosphere.
About Community Events & Special Feasts
When you join our Sunday Farmers Markets or a festival feast like our Onam Sadhya, you are stepping into a dining experience where every ingredient—from the red rice in our thalis to the date-sweetened desserts—is prepared without a drop of oil. Whether it is a communal brunch or a holiday spread, my goal is to bring people together to share food that actually nourishes, rather than just filling a plate.
Why We Gather
I believe the magic of food happens when it is shared. My events, whether it is a festive Onam Sadhya featuring 16+ traditional dishes or our weekly Farmers Market, are designed to prove that healthy eating can be social, joyful, and deeply satisfying. We strip away the refined oils, maida, and white sugar typically found in party food and replace them with vibrant, whole-food plant-based ingredients.
What to Expect
- Sunday Farmers Markets: Every Sunday, we turn our Indiranagar space into a hub for the community. You can shop for farm-fresh organic produce, visit our make-your-own-salad bar, and enjoy wholesome lunches. It is a relaxed setting where you can connect with like-minded people while nourishing your body.
- Themed Feasts: From festival-special spreads to seasonal celebrations, I focus on recreating traditional flavours without the health compromises. If you join us for a feast, you will experience dishes like traditional curries, thorans, and dairy-free payasams, all crafted to be oil-free and gut-friendly.
A Different Kind of Dining
These events are an extension of my 'food as medicine' philosophy. You will not find heavy, greasy meals here. Instead, you get a clean, energizing experience that leaves you feeling light. Whether you are curious about disease reversal nutrition or just looking for a healthy way to spend your weekend, these gatherings offer a space to learn, taste, and build sustainable habits in a supportive environment. Come for the food, stay for the company.
Upasana Bijoor
I am Upasana, and I host these gatherings because I want you to feel the joy of eating together without compromising on health. At Natureville, I believe food should be a bridge to community, so I ensure every event is accessible, educational, and genuinely good for your gut.
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