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Vibrant Whole Food Plant-Based Dining in Indiranagar

byUpasana BijoorDine-in at New Tippasandra; Delivery across BengaluruStarts from450 Per PersonView full gallery

Food is fuel for your body's intelligent systems. Experience delicious, oil-free, and plant-based meals at our rooftop sanctuary, crafted to nourish and energize you.

This plate represents everything I believe in: food that is vibrant, nourishing, and bursting with life. I create every meal using only whole, plant-based ingredients to fuel your body and delight your senses, proving that healthy eating is anything but boring.

I believe we all have an inner intelligence that knows what's best for us. In this video, I explain a simple question you can ask yourself to cut through the confusion about healthy eating: "How did nature make this, and how has man processed it?"

My cafe is more than just a place to eat; it's a community. I love seeing guests connect over wholesome food in our serene, green rooftop space. This is what it's all about: nourishing connections and nourishing bodies.

I celebrate food as a cultural experience. This is my whole food, plant-based Onam Sadhya, a traditional feast made completely without oil or refined ingredients. It’s a testament to how we can honor tradition while embracing health.

In my kitchen, I am part chef, part nutritionist, and part educator. Surrounded by fresh, organic ingredients, I find joy in creating dishes that heal and energize, and I am passionate about teaching others how to do the same.

Take a quick tour of Natureville and Cafe Graze. This video gives you a glimpse into our holistic wellness center, from the tranquil ambiance to the delicious, oil-free, and refined-sugar-free meals we serve with love.

Yes, you can have dessert! This rich, decadent Raw Cacao Avocado Tart is one of my favorites. It's made entirely from whole foods, sweetened naturally, and proves that you never have to sacrifice indulgence for your health.

Join me for a walk through our Sunday Farmers Market at Natureville. It's a weekly celebration of fresh, organic produce, community connection, and of course, delicious and healthy plant-based food from our salad and smoothie bar.

About Featured

When you choose a meal here, you are opting for disease-reversal nutrition. Every dish is 100% whole food plant-based—no oil, no refined sugar, and no maida. I design these recipes to support your gut health and energy levels, ensuring you feel vital and light after eating rather than sluggish.

Why I Keep It Simple

I believe we have complicated eating too much. We often look for external validation about what is healthy, but the answer is usually in the ingredients. My kitchen at Cafe Graze follows one non-negotiable rule: if nature didn't make it, we don't serve it.

What You Can Expect

When you dine with us in Indiranagar, you are not just getting a meal; you are getting a science-backed experience. My menu rotates to keep things interesting while strictly adhering to whole food plant-based (WFPB) principles:

  • Whole Grains: We use red rice, brown rice, and millets for sustained energy.
  • Healthy Fats: You will find no refined oils here. We derive fats solely from whole sources like nuts, seeds, and avocados.
  • Sweetness: We use dates, raisins, and fruits. You won't find refined sugar or jaggery in our kitchen.

More Than Just Food

Whether you are stopping by for a Nourish Bowl, a sourdough toastie, or one of our themed feasts like the oil-free Onam Sadhya, the focus is on connection and healing. Many of our guests find that moving away from processed foods helps with inflammation, digestion, and general vitality.

I also run therapeutic meal subscriptions for those who want to build sustainable habits without the daily stress of meal prep. If you are tired of diet confusion and want to heal from the roots, come share a meal with us. We are here to show you how to enjoy food that loves you back.

Indiranagar's dedicated oil-free plant-based kitchen.Approved by the tribe
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Upasana Bijoor

Dine-in at New Tippasandra; Delivery across BengaluruStarts from 450 Per Person

I am Upasana. After reversing my own health diagnosis through nutrition, I started Natureville and Cafe Graze to show that healing happens in the kitchen. My team and I are here to help you get back to the basics with food that loves you back.

Looking for specific health support?

Explore our plant-based programs and dining options based on your goals.