Syrian Christian Holiday Specials & Festive Feasts

My Easter feast is a story of faith, family, and food, rooted in Syrian Christian traditions. This video gives you a glimpse of our show-stopping Stuffed Chicken Roast and the comforting Lamb Stew with Appams.

A glimpse of a Suriani (Syrian Christian) Christmas feast. The table is laden with classics like Fish Curry, spicy fried appetizers, and rich meat dishes, all telling a tale of Kerala's culinary history.

This is what a Syrian Christian Christmas feast looks like. Dipping bread into a creamy stew, savouring a rich meat curry, and enjoying a variety of textures and flavours that warm the soul.

Bring the warmth of Kerala to your Christmas table with my Kuttanad Duck Olarthu. Tender duck, slow-cooked in a symphony of traditional spices, served here with delicate Idiyappam (string hoppers).

A plate of our festive Kuttanad Duck Olarthu. The rich, dark meat is beautifully complemented by fried coconut slices and potatoes, making it an unforgettable part of your Christmas feast.

The perfect pairing: soft, pillowy Idiyappam (string hoppers) with our flavourful curries. They are the perfect vessel to soak up every last drop of our creamy stews and spicy meat gravies.

A classic Easter combination: delicate, lacy Idiyappam served with a creamy and aromatic Nasrani Chicken Stew. The subtle spices of the stew are perfectly absorbed by the soft rice noodles.

Soft, fluffy Appam, the perfect companion for a rich Mutton Curry. This is a staple of the Syrian Christian Easter breakfast, a hearty and flavourful start to the day's celebrations.

Our Easter spread includes a variety of delicious starters. Here, you can see our popular meat cutlets, crispy on the outside and tender on the inside, served with a tangy date and tamarind chutney.