Authentic Festive Catering Menus
We bring the warmth of 1984 to your celebrations with traditional, freshly prepared festive spreads. Whether you are planning a Christmas feast, Ramadan Iftar, or Eid daawat, let us handle the kitchen work.
Our special menu for Bakri Eid, featuring starters like Pepper Chicken, main courses like Mutton Biryani, and classic desserts such as Daal ka Meetha.
An Eid special menu showcasing some of our most popular chicken dishes, including Chicken Kabab, Chicken Chops, and Pepper Chicken, all available by the kilogram.
Our Christmas menu, featuring festive appetizers like Grilled Lamb Chops, main courses like a whole Stuffed Chicken, and seasonal desserts like Pumpkin Halwa and Fruit Trifle.
Another version of our Christmas holiday menu, offering a mix of our signature dishes like Mutton Biryani and Tandoori Fish Fry alongside festive specials.
A Ramadan special menu focused on Iftar snacks. This menu includes options like Veg and Non-Veg Tarts, Sandwiches, and Russian Kababs.
A Ramadan menu featuring classic Iftar kababs like Shikampur and Shami Kabab, along with Veg and Non-Veg Spring Rolls.
Our Ramadan menu featuring hearty options like Chicken and Mutton Cutlets and our popular Kheema Naan, perfect for a filling Iftar.
About this collection
Because we cook everything fresh from scratch using my mother’s original recipes, we require your orders at least 24 hours in advance. Please note that all our festive items are available for pickup directly from our kitchen in Frazer Town; we do not offer delivery, so plan your event logistics accordingly.
Traditional Flavours for Every Celebration
Festivals are about community and family, not spending hours stuck over a hot stove. We have been preparing festive food in Bangalore since 1984, keeping the Kutchi Memon recipes my mother Anisa taught me at the heart of our kitchen.
From the heavy richness of a firewood-cooked Mutton Biryani for Eid to the festive treats of a Christmas party, our menus change to suit the season.
What you can expect from our festive spreads:
- Authentic Recipes: We do not take shortcuts. Our Kutchi Memon dishes rely on time-tested techniques, like yakhni-based biryanis and slow-cooked meat preparations.
- Complete Menus: We offer more than just one dish. We put together curated sets that include starters, main courses, and traditional desserts like Mutanjan or Matka Firni, making it easy to host a full daawat.
- Customization: While we have set festive menus, we are happy to adjust spice levels or quantities if you give us enough notice.
How Ordering Works
We operate differently than a standard delivery kitchen. We are a family kitchen, which means everything is made to order to ensure freshness.
- Pre-order: We need 24 hours notice for all festive orders. This allows us to source the best ingredients and slow-cook our meats properly.
- Pickup Only: We are located in Frazer Town. All orders are for pickup, so please arrange your own transport for collection.
- Bulk Portions: Our festive items are designed for groups and gatherings, with minimum order quantities (usually by the kg or by the dozen) to ensure we can provide the best quality for your guests.
Whether you need a snack box for a corporate celebration or a full spread for a family gathering, we are here to help you host without the stress.
Anisa's Kitchen
I am the second generation running Anisa’s Kitchen, keeping my mother’s 1984 recipes alive in every tray we send out. My goal is simple: to make your celebration feel like home with food that actually tastes like the festivals we grew up with.
Looking for something specific?
Search our kitchen for different catering options and event menus.
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