This is what we love to do: serving guests with a smile. Our buffet service in action at a Mehandi, featuring traditional Kutchi Memon dishes like Mutkulay and Tandoori Seer Fish.
The secret to our authentic biryani is in the traditional preparation. Here, our Mutton Dum Biryani is slow-cooked over firewood, infusing it with a smoky aroma that you just can't replicate.
We bring the action to your event with live cooking stations. Our chefs are seen here preparing fresh Tandoori Seer Fish on a hot tawa, a favorite at weddings and sangeets.
A close-up of our crowd-favorite Warkhi Samosas. Each one has dozens of flaky, paper-thin layers, filled with a choice of spiced mutton, chicken, or vegetables.
We cater to celebrations of all sizes. This is a glimpse of an elegant outdoor wedding reception we catered at the ASC Centre, with beautiful decor and seating for a large number of guests.
To end your meal on a sweet note, we present our traditional Matka Firni. This creamy rice pudding is delicately flavored with saffron and cardamom, served in earthy clay pots.
Our interactive chaat counters are always a hit at parties. We provide a fresh spread of ingredients like papdi, sev, chutneys, and vegetables for guests to create their own perfect plate.
We are proud of our history. This is a throwback to a 2015 article in the Indian Express that featured my mom Anisa and the authentic Kutchi Memon cuisine we are known for.
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Event & Party Catering in Bengaluru

Caters at venues across Bengaluru; Kitchen in Frazer Town
Anisa's Kitchen

We cater all kinds of events in Bangalore with our family recipes, including Kutchi Memon wedding food, non-veg party dishes, and multi-cuisine menus, with options for buffets, live stations, and sit-down dinners.

Pricing Guide

ESTIMATES
These are indicative prices based on provider's past work. Enquire now to find out final quote.

About Event & Party Catering

We’ve been part of Bangalore’s celebrations since 1984, carrying my mom Anisa’s belief that food should be made with love and passion. For me, catering is about sharing joy - I want your guests to remember the flavours, not just the occasion.

What We Cater For

I handle everything from intimate housewarmings to big, noisy sangeets. Weddings, baby showers, corporate dos, festival feasts - I’ve seen it all and I know how to make each one feel special.

Our Food

My roots are in traditional party catering Bangalore style, with secret family recipes at the heart of our menu. I specialise in authentic non-veg party dishes and Kutchi Memon wedding menu, but I also whip up Indian, Continental, Chinese and Mediterranean spreads. Veg and vegan options? Absolutely, I do those too.

Crowd Favourites

People rave about my biryanis, mutton khichda, Warkhi samosas, and kebabs. You’ll hear guests say, “Sab kuch zabardast tha!” (Everything was fantastic!). And don’t miss the Firni and Double ka Meetha for dessert.

Service Style

Your event, your style. I offer classic buffets, live cooking station for events, passed appetizers, or formal sit-down dinners. My crew is professional, courteous, and keeps things spotless - so you can actually enjoy your party.

Meet your Expert

Anisa's Kitchen

Anisa's Kitchen

My Story

Salaam, we’re Anisa’s Kitchen. My mum, Anisa, started this in Bangalore way back in 1984, and her love for food still runs in every dish we make. Ramadan, weddings, family get-togethers - that’s where our kitchen comes alive. Indian Express once called our Kutchi Memon food ‘delights’ - still makes us smile. Our oldest customers bring their grandkids for nariyal ki barfi. This is more than food, it’s our family’s legacy.

My Work

Catering for Every Occasion - We do weddings, mehandi, corporate events, Eid, Christmas, birthdays, home parties, even packed lunches.

Kutchi Memon Specialities - Our biryanis, warkhi samosas, stuffed chicken catering, and matka firni dessert are favourites. Lots of veg and sweets too.

How to Order - Pre-order 24 hours ahead. Minimum 6 pieces or 1 kg. Best for groups, not single meals.

Home-Style, Festive Food - We serve food with a story, from family recipes. Buffet or packed boxes, always fresh and flavourful.

950-2,100
Typical range