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Authentic Live Tandoori & Kebab Catering

byAmbria CuisinesCaters across Delhi NCR; Visit office at Pushpanjali FarmsStarts from1,800 per plateView full gallery

Experience the theater of a live kitchen. From melt-in-the-mouth Lucknowi Galouti Kebabs to our signature Multani Stuffed Paneer Tikka, we bring the fire and flavor directly to your guests.

The heart of our kitchen is the tandoor. This is where the magic happens, with the intense heat of the charcoal grill giving our kebabs and tikkas that unmistakable smoky flavor and perfect char.

Witness the magic of our Lucknowi Galouti Kebabs, made live at your event. We prepare these melt-in-your-mouth kebabs in pure desi ghee, serving them fresh and hot for an authentic, nawabi experience.

Paneer Tikka deserves more respect than just being a side dish. That's why I created the Multani Stuffed Paneer Tikka, filled with a tangy raw mango chutney and cooked in the tandoor for that perfect smoky char.

A vegetarian classic, perfected. Our Veg Seekh Kebabs are made with a blend of fresh, seasonal vegetables and aromatic spices, then grilled until tender and smoky. Served with a side of mint chutney.

Our Hara Bhara Kebabs are a crowd favorite. Packed with spinach, peas, and potatoes, and seasoned with our special spice blend, they are a delicious and wholesome appetizer for any occasion.

Indulge in the creamy, rich flavors of our Afghani Malai Chaap. The soya chaap is marinated in a luscious blend of cream, cashews, and mild spices, then grilled to perfection for a tender, melt-in-your-mouth texture.

A bite-sized delight with a satisfying crunch. Our Crunchy Cornetto is a savory cone filled with a spiced mixture, offering a playful and delicious start to the meal.

Each Galouti Kebab is a small piece of art. Here you can see them being individually plated and garnished, ready to be served to your guests.

A close-up of our Veg Seekh Kebab, showcasing its perfectly grilled texture. Served with fresh onion rings and a squeeze of lime, it's a simple yet flavorful dish.

Artfully plated Hara Bhara Kebabs, showcasing the vibrant green of the patties. We believe presentation is just as important as taste.

About Tandoori & Kebab Specialties

Forget pre-plated, cold appetizers that lose their texture. At our live stations, we prepare the Lucknowi Galouti Kebabs in pure desi ghee right before your guests, serving them warm on mini parathas. It is not just an appetizer; it is a live experience that keeps the conversation flowing at your Sangeet or cocktail evening.

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