Hands-On Cooking Workshops at Fat Lulu's
We believe therapy is expensive, but pizza is eternal. Join our flour-dusted, high-energy workshops where you learn to toss, knead, and create like a pro.
This is what it's all about: getting your hands dirty, learning to toss dough like a pro, and proudly showing off the amazing pizza you made yourself. My workshops are a full-on, hands-on cooking experience from start to finish.
There's something so satisfying about making your own stuffed pasta. Here, I'm showing how to use a classic pasta cutter to create perfect, pillowy ravioli from fresh dough.
Watch the magic happen. From a chef expertly tossing the dough to spreading the rich tomato sauce and finally sliding the finished pizza out, this is a preview of the authentic pizza making skills you'll learn with me.
Yes, you can even learn to make dessert. My Tiramisu workshop guides you through whisking the perfect cream, layering the coffee-soaked ladyfingers, and finishing with a generous dusting of cocoa.
The fun isn't just for adults. This shot from one of my Mom and Kids workshops captures the joy of a little chef learning to clap the flour off her hands while her mom captures the memory.
The best part of the workshop is getting to eat what you created. Here's a group of new pizza chefs enjoying their custom-made pizzas together right after the class.
Just look at that perfectly cooked pepperoni pizza, fresh from the wood-fired oven. This is the kind of delicious, high-quality result you can expect to achieve in my workshop.
A glimpse into one of my pizza making workshops, where everyone gathers around to get their hands in the dough. It's a fun, interactive group setting perfect for learning and socializing.
About Featured
You aren’t just watching a demo here—you’re getting your hands into the dough, tossing it, and eating the exact Neapolitan pizza or handmade pasta you created. Plus, every participant walks away with a 25% discount voucher to use on your next visit to our cafe.
Our workshops aren't about stiff chef whites or strict rules. They are about the buzz of flour in the air, a little bit of chaos, and a whole lot of good vibes. Whether you are looking for a weekend activity, a parent-child bonding session, or a masterclass to sharpen your own kitchen skills, we keep things real.
What We Cook
- Neapolitan Pizza: Learn the art of the perfect, airy crust. We teach you how to stretch the dough, manage the wood-fired oven heat, and balance your toppings.
- Handmade Pasta: From kneading fresh dough to shaping ravioli and tortellini, you will learn the mechanics behind our pasta dishes.
- Tiramisu: Yes, we teach dessert too. Whisking, layering, and cocoa dusting—it is satisfyingly simple and impossible not to love.
Why Join Us
We run these sessions across our locations in Khan Market, Gurugram, and Ludhiana. Every session is led by our head chefs who focus on making sure you actually learn the technique, not just watch. We provide all the gear—aprons, hats, and the dough itself—so you just need to show up ready to eat.
If you are coming solo, bring a friend, or bringing the kids for a 'Mom and Kids' day, expect a social atmosphere. We serve welcome drinks and appetizers while you work, turning the entire process into a mini-celebration. It is the perfect way to spend a few hours if you love food, want to pick up a new skill, or just need a solid excuse to play with your food.
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