Fresh Berry Cakes and Artisanal Fruit Gateaus
Ditch the bottled jam. We make all our berry compotes from scratch in our Bandra kitchen. From our bestseller 3-Berry Victoria to zesty cheesecakes, every bite is packed with real, seasonal fruit.
My Basque cheesecake, reimagined with fresh strawberries. It's laid over a bed of my house-made strawberry compote and topped with beautiful edible flowers. It's available in both sugar-free and regular versions.
A look at my 3-berry Belgian chocolate cakes, ready to go out for delivery. They are topped with a generous amount of fresh berries, chocolate chips, and piped chocolate ganache.
Sometimes the simplest cakes taste the best. This anniversary cake is topped with fresh blueberries and strawberries, a classic and delicious combination that never disappoints.
Strawberries are back, and so is my bestseller: the Belgian Chocolate Strawberry cake. This video shows the assembly process, from layering the moist chocolate sponge to piling on the fresh strawberries.
Let's finish this Strawberry Vanilla Gateau with a mountain of fresh strawberries. This video shows me adding the final touches to one of my most popular seasonal cakes.
This cake is low-carb, sugar-free, gluten-free, and keto-friendly! This video shows the process of making my diabetic-friendly 3-berry Belgian chocolate cake, using only almond flour and natural sweeteners.
The Strawberry Vanilla Gateau is a celebration of strawberry season. This classic combination of vanilla cake, buttercream, and fresh Mahabaleshwar strawberries is light, fresh, and absolutely delicious.
A cute cake to welcome a new baby girl. This cake is decorated with a beautiful assortment of buttercream flowers in shades of pink, purple, and teal, perfect for a baby shower or birth announcement.
Who said healthy isn't tasty? Here are two of my diabetic-friendly cakes: the Low Carb No Sugar 3 Berry Belgian Chocolate and the Belgian Chocolate Orange. They are keto, gluten-free, and made with no nasty sugar substitutes.
Baby shower? I've got you covered. This "Baby in Bloom" set includes my bestselling 3 Berry Victoria cake and matching vanilla cupcakes, all decorated in a pretty pink and blue floral theme.
About Berry Delicious Cakes
One thing you should know: we don't do pre-made, bottled fruit. Whether it's strawberries from Mahabaleshwar or high-quality blueberries, we cook the compote ourselves so it keeps that perfect tart-sweet balance. It is why our cakes have that fresh, vibrant kick that you just won't find in a standard bakery jam.
I believe that if you're paying for a fruit cake, you should actually taste the fruit. My process is simple but time-consuming. I take the best seasonal berries, simmer them down slowly with minimal sugar, and fold them into my Swiss Meringue buttercream.
My 3-Berry Victoria is the star here for a reason. It uses a blend of strawberries, raspberries, and blueberries that creates a depth of flavour that changes slightly with the seasons. If you're a chocolate lover, don't miss my Belgian Chocolate Berry cake, where the richness of the chocolate sponge is cut perfectly by the sharp berry compote.
For those of you with specific dietary needs, I've got your back. I offer keto, gluten-free, and sugar-free versions of these berry favourites. I use pure almond flour and natural sweeteners like erythritol instead of maltitol or other nasty fillers, so you get the same indulgence without the guilt.
Everything is made fresh in my Bandra studio. Whether it’s a birthday, an anniversary, or just a Tuesday where you need a treat, these cakes are designed to be light, fresh, and real. If you have a specific fruit preference or a dietary constraint, just let me know. I love a bit of customization.
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