Live Food Counter Highlights in Bengaluru
Chefs cook chaat, pasta and tandoor food in front of event guests.
Our live food station shows cooking in front of guests, with the chef preparing food at the event venue.
Bring the authentic, tangy flavors of Delhi street food to your event with our Live Chaat Counter. We serve everything from crispy Papdi Chaat to refreshing Pani Puri, customized to your guests' tastes.
Our tandoor food image shows Paneer Tikka, Soya Chaap and kebabs. Off-catalogue choices need a current availability check.
A favorite for all ages, our live pasta station is always a hit. Guests love choosing between a creamy Alfredo or a zesty Arrabiata sauce and watching our chefs create their perfect bowl.
The parents-to-be share feedback on our baby-shower menu in this video, describing the food served at their celebration.
From sizzling tandoors to interactive pasta bars and vibrant chaat corners, our live counters offer a diverse culinary journey. We bring the energy and entertainment to make any event unforgettable.
Add a touch of traditional sweetness to your event. Our chefs prepare hot, crispy jalebis live, filling the air with an irresistible aroma that promises a delightful end to the meal.
Guests gather around our food stations at an outdoor corporate celebration, with the event setting separate from our catering scope.
Our review collage shares clients' comments on food and service, including customised menus for their catered gatherings.
About Featured
The chaat counter shows ingredients ready for guest choices, and the pasta frames show our chef cooking live. Staff wear uniforms, gloves and head caps.
Our website Live Counter list covers BBQ/tandoor, pasta, chaat, pizza, dosa, fries, nachos and momos. The Interactive Dessert Counter is available on request.
Live counters are cooked at the venue in front of guests. Everything else is cooked at Dasarahalli and transported hot. We use mineral water for Pani Puri water.
Counters start from ₹4,500 each. The final quote depends on the counter, guest count and varieties, with a minimum of 50 guests. ₹4,500 is not a fixed price or ceiling.
We bring counter cooking equipment and confirm client-arranged logistics in the final order document, such as a 15 amp power point. You arrange tables and chairs. We do not supply event decor. Transport is extra based on location. Deep cleaning and waste disposal are excluded.
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