Event Food Highlights in Bengaluru
Live cooking, buffet food and guests from catered celebrations.
A collage showcasing the variety at one of our events. You can see the live chaat station, pasta bar, and other delicious dishes that made the party special.
This collage captures the essence of our catering service. It shows our extensive buffet spreads, interactive live counters, and happy guests enjoying their meals.
Here are some special highlights from a recent event. The menu featured mouthwatering Arrabiata Pasta, spicy Pav Bhaji, mini pizzas, and delicious walnut brownies.
Our festive food menu is all about variety and flavor. This video montage shows some of our most popular dishes, from mini burgers and pizzas to tandoori starters and pasta.
We believe delicious food is the key to impressing your guests. This graphic showcases our creamy malai tikka and flavorful paneer tikka masala.
Here is one of our chefs in action, adding the final touches to a dish. We take pride in our presentation and finesse to elevate every occasion.
Our chef is caught in action preparing mini pizzas at a live counter. This interactive element adds a burst of flavor and fun to any party.
Our past mango-food post shows Mango Papdi Chaat, Mango Tacos and Mango Honey Crostini. The post does not establish current seasonal availability.
These delicate vegetable momos are steamed to perfection and served in a traditional bamboo basket. They are a light and flavorful starter for any event.
A close-up of our delicious Paneer Tikka Masala, ready to be served. This dish is perfect for festive feasts and holiday gatherings.
About Event Highlights & Spreads
The food montage shows Arrabiata Pasta, Pav Bhaji, mini pizzas and walnut brownies. Other frames show our chef preparing pizza at a live counter.
We build event menus with you from our website catalogue. Fixed buffet and grazing compositions are not provider packages.
Live counters are cooked at the venue in front of guests. Everything else is cooked at the Dasarahalli base kitchen and transported hot.
For a 50-person order, we prepare food for 20–30 people extra. That is the stated buffer for this order size only. Leftovers belong to you.
You arrange tables and chairs. Crockery, staff and transport cost extra. We do not supply event decor, cake or bar and liquor service. Counter spillover is cleaned; deep cleaning and waste disposal are excluded.
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