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Authentic Vegetarian Kebab & Indian Platters

bySage n ForkDelivered across Delhi NCRStarts from1,200 Per HamperView full gallery

Whether it’s a family celebration or a weekend house party, I bring the traditional warmth of North Indian flavors straight to your table. My vegetarian kebab and curry platters are designed for stylish, effortless hosting.

My ultimate vegetarian Kebab Platter, perfect for a Lohri celebration or any party. It features three types of kebabs: melt-in-your-mouth Galouti, creamy Dahi Kebab, and flavorful Seekh Kebab, served with two delicious dips.

A colorful and appetizing Kebab Platter featuring hara bhara kebabs topped with cashews, vibrant beetroot kebabs, and galouti kebabs, all centered around a fresh mint chutney.

A quick showcase of my new Kebab Platter, highlighting the different varieties including the popular Galouti Kebab. This is a winter delicacy that's perfect for warming up any gathering.

My Paneer Tikka is always a crowd-pleaser. Soft cubes of paneer are marinated in spices and grilled with colorful bell peppers and onions, served sizzling on a platter.

An overhead view of an authentic Indian cuisine spread. This collage shows a variety of my vegetarian curries, from creamy Dal Makhani to rich Paneer dishes, served with fragrant biryani and breads.

A close-up of my aromatic Veg Biryani. It's cooked with long-grain basmati rice, a mix of fresh vegetables, and fragrant spices, then garnished with crispy fried onions and fresh mint.

My Mini Vada Pao platter is a bite-sized version of the Mumbai street food classic. Soft pav buns are stuffed with a spicy potato vada and served with fried green chilies for that extra kick.

A glimpse into my vegetarian breakfast platters, featuring Indian favorites like Vada Pao and Pav Bhaji. It's a hassle-free way to start your day with a delicious and wholesome meal.

This vibrant platter of assorted Indian kebabs showcases the colors of our national flag, making it a perfect dish for patriotic celebrations or simply to enjoy a variety of flavors.

My Pesto Paneer Steak is a fusion dish that brings together Italian and Indian flavors. Grilled paneer is coated in a fresh pesto sauce and served on skewers for a unique and delicious appetizer.

About Indian & Kebab Platters

When you order an Indian or Kebab platter, it arrives pre-styled on a wooden-finish tray, complete with fresh flowers and foliage, so you do not need to worry about plating or extra serving dishes. My kebabs, from the melt-in-the-mouth Galouti to the spiced Hara Bhara, are pre-cooked and ready to serve, allowing you to focus on your guests instead of the kitchen.

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