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Homely Vegetarian Catering and Meal Boxes

byDiviskitchenDaily lunch and dinner delivery across BengaluruStarts from150 per meal boxView full gallery

From daily tiffin service to custom party boxes, I cook wholesome, vegetarian food that tastes like home. Everything is made fresh in my kitchen without preservatives or shortcuts.

This party box was for a child's birthday party, and it was so much fun to put together. It features my creamy red sauce pasta, veg cutlets, a fresh broccoli salad, and soft aloo parathas with a yogurt dip. I can create custom meal boxes like this for any event.

Sometimes you just crave something different, which is why I love adding Indo-Chinese meals to my daily menu. This combo includes my popular Gobi Manchurian, vegetable fried rice, and some crisp pickled veggies, packed and ready for your office lunch.

This is a little glimpse of what goes on behind the scenes for a party order. From cooking fresh gravies and desserts to me personally packing the large tiffin carriers for delivery, I put my heart into every step to ensure your food is perfect.

A closer look at one of my complete meal boxes. This one has a fragrant vegetable pulav, a rich paneer gravy, a homemade hara bhara kabab, and a side of raita. It’s a balanced, satisfying meal that tastes just like home.

Here’s how I prepare one of my North Indian gravies for the daily dinner service. I start with fresh onions and spices, cooking everything from scratch to get that authentic, home-cooked flavour. The final dish is then packed into containers, ready for delivery.

A classic South Indian breakfast of soft, fluffy Rava Idlis. I make these for my daily menu and also for event catering. They are light, healthy, and a favourite among many of my customers in Bangalore.

About Featured

I don't run a massive commercial factory, which means I can actually tweak recipes. If your family prefers less spice, needs a specific vegetable skipped, or requires soft textures for elders, just let me know when you book. My kitchen is small but flexible, and I treat every order with the same care I would give to a meal for my own kids.

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