Authentic Cheiraoba and Grand Festive Platters
Bringing the true taste of Eramdam Manipur to Delhi with our traditional mathel lukoi platters, perfect for your next festive celebration.
A complete Cheiraoba mathel lukoi, packed and ready for delivery. This platter includes rice, papad, Ooti, kanghou, and our special fish curry, offering a full festive experience.
Our 15-item Cheiraoba platter, featuring everything from Sareng thongba to Chak-hao kheer. It's a true taste of Manipuri tradition, made with love for the new year.
A holiday platter loaded with our best dishes. You can see pork with bamboo shoots, duck curry, chicken stir fry, singju, and so much more, all on one plate.
Our special Sareng thongba (Boal fish curry) prepared for the auspicious occasion of Ningol Chakouba. It's a rich and flavorful curry that is central to the celebration.
The sights and sounds of a busy Ningol Chakouba in my kitchen. Here, I am preparing a large batch of chicken curry, slow-cooked with traditional spices.
Multiple Cheiraoba platters ready to go out to our customers. We take great care in packing each meal to ensure it arrives fresh and delicious for your family feast.
Stacks of our delicious curries and side dishes, all portioned and packed for our Cheiraoba festive platters. We make sure every component of the meal is perfect.
Getting our fresh side dishes ready for the Cheiraoba orders. Each container is filled with authentic Manipuri flavors, prepared hygienically for your enjoyment.
About Cheiraoba & Grand Festive Platters
When you order a grand festive platter from us, we do not just dump everything into one box. We pack your Sareng thongba, Ooti, and Chak-hao kheer across 10-12 separate, microwave-safe containers. This ensures the fish gravy never mixes with your rice and the fritters stay crunchy and fresh until you are ready to eat.
For us, Cheiraoba, Ningol Chakouba, and Kang are not just calendar dates—they are the heart of Manipuri culture. When you order a 'mathel lukoi' (grand platter), you are getting a meal prepared exactly how we would make it at home for our own families. We spend hours slow-cooking our Sareng thongba (Boal fish curry) and getting the Ooti texture just right.
Because we prioritize fresh, clean eating, we do not keep pre-cooked stocks sitting around. Every ingredient, from the lotus stems for our Singju to the Uyen mushrooms for our stir-fries, is sourced for that specific day. When you pre-order, it gives our kitchen team enough time to prep the meat and veggies without taking shortcuts.
Whether you need a full feast for a family gathering or a special meal for a puja, we handle the logistics. We have perfected a packing method that keeps your hot curries, cold salads, and crispy fritters separate and perfectly preserved during delivery across Delhi NCR. You just need to lay the food out and enjoy the taste of home.
Natural Cooked Food
We are NCF, a family of chefs and riders bringing the real food of Manipur to Delhi. We cook with the same love as home, making sure every festive platter feels like a proper celebration.
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