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Kang Festival Khechri

byNatural Cooked FoodDelivers across Delhi NCR; Pick up from Humayunpur restaurantStarts from449 per platterView full gallery

Experience the authentic taste of the Kang festival right here in Delhi. My traditional yellow rice porridge is served on fresh lotus leaves, complete with classic Manipuri sides and relishes.

My delightful Khechri, served on a lotus leaf to bring you the authentic flavors of Manipur's Kang festival.

A close-up of the NCF delightful Khechri. This one is served with usoi ooti, morok achar, kanchi eromba, and other traditional Manipuri side dishes.

Holding up a serving of our NCF khechri, ready for the Kang (Ratha Yatra) festival. It's a taste of home, right here in the national capital.

Preparing dozens of Khechri meals on lotus leaves during the busy Kang season in Delhi. It's a lot of work, but worth it to see our customers happy.

All the components of our NCF Khechri meal ready to be assembled. We prepare everything fresh, from the rice and lentils to the various curries and toppings.

A behind-the-scenes look at us preparing hundreds of Khechri portions on lotus leaves. This was for our record-breaking 2024 season.

We use fresh lotus buds and leaves for our Kang festival offerings, ensuring the most authentic experience for our customers.

About Kang Festival Khechri

When you order my Khechri for Kang, I make sure the experience feels just like it does back in Eramdam Manipur. Each meal comes packed separately to keep the crispy fritters (Bora) and fresh sides distinct from the warm rice, so you get that perfect texture when you plate it yourself.

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