Learn Miniature Food Art: Online & Offline Courses

My goal is not just to teach you a technique, but to help you find the same joy I do in creating something small that holds big memories. When you join my courses, we go beyond basic shapes. I share my own secretive techniques for texturing and layering so your miniatures look like the real thing, whether it is a fluffy idli or a crispy samosa.

My online sessions are broken down into manageable, pre-recorded modules. This format works well because you can pause, rewind, and re-watch every detail of the process as many times as you need. I cover everything from basic clay handling to advanced mould making for plates, cups, and thali sets.

If you prefer learning in person, my Chennai workshops are intimate and practical. I limit these sessions to just four students per batch to ensure I can give everyone the attention they need. We cover specific themes in these classes, like hyper-realistic vegetables or non-veg thali platters, and I provide all the materials. You leave the workshop with your finished art and the confidence to try more at home. Whatever your skill level, we will take it one step at a time.