Authentic Vegetarian Snacks & Chatpata Bites
I bring the tangy, comforting flavors of street-style Chana Batata and creamy Dahi Vada straight to your home for the perfect tea-time treat.
My homemade Dahi Vada, where soft vadas are drenched in thick, seasoned yogurt and garnished with spices and herbs.
A close-up of the tempered spices, curry leaves, and dried red chilies that give my Dahi Vada its unique, delicious flavor.
A tray of refreshing Dahi Vada, a popular South Asian snack perfect for cooling down.
My street-style Chana Batata is a tangy and spicy chickpea and potato snack, garnished with fresh onion rings and mint.
A bowl of my chatpata Chana Batata, a flavorful mix of chickpeas, potatoes, and spices.
This tangy Chana Batata is a perfect teatime snack, full of authentic street food flavor.
Enjoy a bowl of my tasty Chana Batata, garnished with fresh mint leaves.
A serving of my Chana Batata, packed and ready to go. It's a delicious and satisfying vegetarian snack.
My homemade Chana Batata, a tangy and flavorful chickpea snack.
About Vegetarian & Chatpata Bites
I know the struggle of soggy chaat at parties. When you order my Chana Batata or Dahi Vada trays, I always pack the crispy elements—the sev or crushed papdi—separately from the main dish. This ensures that when you are ready to serve, the textures are just as fresh and crunchy as they would be at a street-side stall.
Street food is all about that balance of tang, spice, and texture. I prepare my Chana Batata and Dahi Vada using traditional family recipes, focusing on the quality of the yogurt and the tenderness of the chickpeas to get that 'lajawab' (excellent) flavor.
For larger gatherings or house parties across Bengaluru, I offer bulk trays that serve 4 to 5 adults. Because these are made to order, I do not use preservatives to keep the taste authentic and fresh.
The Dahi Vada is soaked in thick, seasoned yogurt, tempered with curry leaves and dried red chilies, which gives it that classic, cooling profile. My Chana Batata carries the familiar, mouth-watering heat of tamarind and gram flour gravy. To keep things easy for your event, everything comes in spill-proof containers. If you are ordering for a larger group, just let me know your headcount, and I can customize the spice levels to suit your guests.
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