Kebabs & Tandoori Classics in GK 1
When the craving for juicy tandoori chicken or tender seekh kebabs hits, nothing else will do. We fire up our tandoor every day in GK 1 to bring you that authentic, smoky flavour you have been looking for.
You can't go wrong with a classic. Our Tandoori Chicken is marinated in a blend of traditional spices and yogurt, then cooked to juicy, smoky perfection in the tandoor. A true Mughlai essential.
Our Chicken Seekh Kebabs are tender, flavorful, and spiced just right. Made from finely minced chicken and grilled on skewers, they are a perfect start to any meal, served with our signature mint chutney.
For seafood lovers, our Tandoori Fish Tikka is a must try. Cubes of fresh fish are marinated in a spicy, tangy yogurt masala and charred in the tandoor for a burst of flavor in every bite.
About Kebabs & Tandoori Classics
We do not believe in shortcuts when it comes to the grill. Our tandoori starters are marinated for hours in our house-blend spices and yogurt before hitting the high heat of the tandoor. Whether you are ordering for a house party or dining in at our GK 1 space, these are meant to be eaten hot, right out of the tandoor, alongside our spiced onion rings and signature mint chutney.
Authentic Tandoori Technique
Great kebabs are all about the balance between the marinade and the char. We use a high-heat traditional tandoor to ensure the outside gets that signature smoky crust while the inside stays juicy and tender. It is not just about the meat; it is about getting the spice levels just right so you can taste the ingredients, not just the heat.
Our Classics
- Tandoori Chicken: Marinated in our secret blend of traditional spices, yogurt, and slow-roasted. It is the baseline for any good Mughlai meal.
- Seekh & Shami Kebabs: Finely minced and seasoned, these melt-in-your-mouth starters are a staple. We serve them with our fresh mint coriander chutney to cut through the richness.
- Tandoori Fish Tikka: For those who want something lighter, our fish tikka is marinated in a spicy, tangy yogurt masala and charred perfectly.
Why Quality Matters
We do not use generic mixes or shortcuts. We use A2 Cow Ghee and fresh, premium ingredients because it makes a difference you can taste. Whether you are ordering a full platter for a weekend gathering at home or just picking up a quick starter, we handle the preparation so you can focus on the meal. If you are dining with us in GK 1, ask the server about today's tandoori specials, as we often feature seasonal ingredients.
Looking for something else?
Find specific dishes or catering packages from our menu.
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