Authentic Homemade Pickles and Artisan Spreads
From our kitchen to yours, discover our collection of 18+ small-batch pickles, jams, and spreads. No artificial additives, just pure, homemade flavour.
This is what a perfect meal looks like to us. A simple plate of dal and rice transformed into a flavour-packed delight with a spoonful of our homemade Chicken Pickle and Brinjal Pickle. It’s how we bring a little extra joy to your dining table.
From just two of my Ma’s recipes to over 18 different kinds of condiments, this is our entire family of flavours. We have something for everyone, from spicy non-veg pickles and vibrant veggie options to creamy spreads and sweet jams.
We are so grateful for reviews like this. It confirms everything we stand for: authentic, homemade taste that reminds you of your grandmother's kitchen. Our seafood pickles, like the Bombil and Prawn, are made with the best ingredients for that perfect fiery tang.
Here’s a peek at how we make our indulgent Bacon Butter. We start by crisping up real bacon and then blend it into a creamy, savoury spread. This is what we mean by homemade, with no shortcuts and only real ingredients.
Bringing the taste of Goa to you with our ready-to-eat Chorizo in a Jar. We use authentic pork sausages sourced from Goa, slow-cooked with caramelized onions for a delicious, convenient meal-enhancer.
Turn up the heat with our crunchy and spicy chilli oils. We offer a classic Chilli Garlic Oil for our vegetarian friends and a flavourful Shrimp Chilli Oil for seafood lovers. They are perfect as a dipping sauce, marinade, or a topping for your favourite snacks.
The verdict is in from our youngest fan, and it's "super yummy!". We love seeing the joy our homemade jams bring to families. Made with real fruit and no artificial additives, they are a hit with both kids and adults.
Whether you are a hardcore non-vegetarian, a dedicated vegetarian, or switch things up during the week, we have got you covered. Our menu is designed to cater to every food lover.
Wondering what makes us different? We are committed to being homemade, offering both veg and non-veg options, using no artificial additives, making everything in small batches, and delivering it all right to your doorstep, anywhere in India.
Getting your favourite jar of Pickle Me is now easier than ever. We deliver our homemade goodness all across India, packed safely to ensure it reaches you fresh and full of flavour.
About Featured
Every jar you see is handmade in small batches right in our kitchen. Because we do not use artificial preservatives or sodium benzoate, we recommend keeping our spreads in the fridge, while our traditional pickles can comfortably sit on your pantry shelf for 9 to 12 months.
Whether you are craving a spicy kick for your dal-rice or something creamy for your morning toast, we have something to match your mood. Our range is split into three main categories: signature non-veg pickles like Chicken Lickin' and Prawn Star, vibrant veggie classics such as Mango Methi and Garlic Pickle, and our gourmet line featuring Bacon Butter and Chilli Garlic Oil.
What sets us apart:
- Small Batch Quality: We believe in cooking in smaller quantities. This ensures that every jar of Chicken Pickle or Mango Chunda stays fresh and flavourful, unlike mass-produced alternatives.
- No Nasties: You will not find artificial colours, flavours, or chemical preservatives here. It is just real ingredients, fresh meat, farm-sourced vegetables, and honest spices.
- Something for Everyone: From hardcore non-veg lovers to our vegetarian friends and even those who eat 'green' only on specific days, our menu is designed to be inclusive.
If you are travelling or sending a gift, our packaging is designed to be travel-safe. We deliver across India, so whether you are missing a taste of home or want to explore our artisanal spreads, getting a jar of Pickle Me is just a message away. Check out our ready-to-eat Chorizo for a quick meal enhancer or grab a jar of our famous Prawn Pickle to transform your next meal.
Pickle Me
We are a small team of four, cooking up the recipes that started in my home kitchen during the lockdown. We are obsessed with keeping things real, which means no shortcuts and zero artificial stuff, just handmade goodness from our kitchen to your dining table.
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