Real Stories from Our Foodie Fam
From Ma’s kitchen to your dining table, here is why our community keeps coming back for more. 🩷
We are so thankful for all the client love. From turning non-pickle fans into believers to perfecting snack time with our jams, your feedback keeps us going.
This is why we do what we do. We are so grateful for reviews that tell us how our pickles have become a delightful staple at the dining table.
Our Chilli Garlic Oil is a hot favourite. We love this creative review comparing its versatility and flavour to a "hot guy". It's amazing as a dressing, spread, or chutney.
A wonderful conversation with a happy customer who was "stumped by the taste" of our brinjal pickle. We love connecting with fellow food lovers.
A happy customer's kitchen rack speaks for itself. We are thrilled to be a must-try for both non-veg and vegetarian pickles, with prompt delivery every time.
About From Our Customers
It's honestly the best feeling when someone who claims they don't usually eat pickles tells me they've finished their first jar in a week. Whether it's the addictive crunch of our Chilli Garlic Oil or the nostalgia of Ma’s brinjal recipe, these reviews are the best proof that homemade, small-batch cooking just hits differently.
I started Pickle Me during lockdown with just two of my Ma's recipes and a whole lot of hope. Seeing these reviews flood in is what keeps our team of four going every single day.
People often tell me they were skeptical about ordering homemade condiments online, but our 'no artificial nasties' approach seems to win them over every time. It’s not just about the food; it’s about that 'just like grandma's kitchen' comfort that's hard to find in store-bought options.
Our Brinjal pickle and the Chilli Garlic Oil are clearly the crowd favourites, but the non-veg lovers really rally behind our prawn pickles like 'Shrimply The Best'.
We keep things simple on purpose:
- We make everything in small batches so you always get fresh jars.
- We use high-quality ingredients, no weird preservatives or colours.
- We pack carefully so they travel safely from our Mumbai kitchen to your home anywhere in India.
Reading about how you use our spreads on toast or add our oils to your daily meals makes all the hard work worth it. Thanks for being such an amazing part of this journey! ✨
Pickle Me
Hey there! I'm the one behind all these jars. What started as just a fun experiment in my lockdown kitchen has turned into a team effort to bring authentic, preservative-free flavours to your table. I love chatting with you guys about what you want to eat next!
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