Gourmet Dessert Tubs
Layers of creamy, dreamy goodness designed for one—or sharing, if you're feeling generous. From classic Tiramisu to my viral Dubai Kunafa tub, these are my go-to treats for any mood.
This is my Dubai Kunafa Pistachio Tub, and it's a huge fan favorite. It has layers of cream, crunchy kunafa, and rich pistachio, all topped with a decadent chocolate layer.
You can never go wrong with a Classic Tiramisu Tub. I make it the traditional way, with layers of coffee-soaked sponge and light, airy mascarpone cream, finished with a generous dusting of cocoa.
A spoonful of heaven. This video shows the creamy texture of my Tiramisu Tres Leches and Chocolate Raspberry dessert tubs, both part of my Raksha Bandhan special menu.
A closer look at the incredible layers in my Dubai Kunafa Pistachio tub. It’s a unique dessert that combines different textures and flavors in one perfect bite.
My two most popular dessert tubs side-by-side: the classic Tiramisu and the rich Raspberry Chocolate. They are a perfect treat for any occasion.
About Gourmet Dessert Tubs
You will find these tubs are built for texture. Each one is layered to ensure you get a bit of crunch, cream, and sponge in every single spoonful. Whether it is the toasted Kataifi in my Dubai Kunafa tub or the coffee soaked sponge in the Tiramisu, these aren't just sweet; they are constructed to keep the layers distinct right until you dig in.
My kitchen is constantly experimenting, but these dessert tubs remain the most requested item. Every tub is a single-serve portion, roughly 350g to 400g, making them perfect for a quick fix or a thoughtful gift.
What is in the mix?
- Dubai Kunafa Pistachio: This is the current crowd-pleaser, combining toasted Kataifi pastry with a deep pistachio cream and a chocolate ganache top. It is rich, crunchy, and hits that perfect savory-sweet balance.
- Classic Tiramisu: I stick to the traditional coffee soaked sponge method, layered with an eggless mascarpone style cream. It is light, airy, and dusted with premium cocoa.
- Tres Leches & Raspberry Chocolate: These are my go-to variations for those who prefer milky or fruity notes.
Everything is 100% eggless, as is standard in my kitchen. Since these are handmade in small batches in Andheri West, freshness is the priority. I pack each one in a clear, high-quality container so you can see the layers before you even open it, and I include a premium spoon with every order so you are ready to dig in the moment it arrives.
Planning to gift these? They are great for corporate hampers, Rakhi, or just a surprise for someone's birthday. Since I deliver across the Mumbai Metropolitan Area, feel free to send one as a little thinking of you treat. Just let me know if you are looking for a specific combo or bulk quantities for an event.
On The Baking Tray
I am the baker behind On The Baking Tray, where eggless baking is a daily experiment in joy. I started this in my kitchen because I wanted treats that felt like a hug, whether it is a quick tub of Tiramisu or a custom box for your friends.
Looking for something else?
Explore other treats or gift options from my kitchen.
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