Traditional Vrat ka Khana in Mumbai

When you are observing a fast, you want food that is not only permissible but also comforting and nourishing. My Vrat ka Khana is born from years of family tradition, where I focus on quality ingredients and correct preparation methods.

Why my Vrat meals feel like home

• Strict Purity: I use zero preservatives, no artificial colours, and absolutely no onion or garlic. All frying is done in clean, fresh oil, and sweets are made in pure ghee.
• Traditional Variety: From the classic Sabudana Khichdi and Upvas Thalipeeth to Rajgira Puri and Ratali (sweet potato) Kheer, I try to bring variety to your fast so it feels like a wholesome meal rather than a restriction.
• Freshly Cooked: I do not bulk cook or store meals. I plan my sourcing based on the orders I receive, which is why I require bookings at least one day in advance.

Ordering Information

To maintain the 'ghar ka khaana' standard, I limit myself to 35 lunch orders daily. This ensures that every tray—whether it is a simple Khichdi or a complete Ashtami thali—gets the personal attention it deserves. Because I am a home kitchen and not a large-scale commercial caterer, I cannot accommodate last-minute orders on the day of delivery. Please message me a day before to confirm your meal.