Homemade Tiffin & Meal Service

Available across HemasVegRasoi

Hemas VegRasoi

I make fresh vegetarian lunch boxes with dal, two sabjis, rotis, rice, salad, and a sweet, cooked daily in small batches without preservatives or colours, and take only 35 advance orders a day.

Pricing Guide

ESTIMATES

About Homemade Tiffin & Meal Service

Why I Cook

Food is my way of sharing love. Ann he Purnabrahma (Food is the ultimate divinity) is what I believe. Ghar ka khaana (home-cooked food) has a different vibe - it’s got warmth, tradition, and a bit of nostalgia. I learned from my mom and grandma, and now I want to pass that on to you.

What Makes My Tiffin Different

I keep it real - only 35 lunch orders a day, so each meal gets my full attention. No preservatives, no artificial colours, nothing fancy. Everything is made from scratch, just like I’d cook for my own family. You won’t find me on food delivery apps because I want to keep it personal.

What’s Inside Your Lunch Box

  • Pure vegetarian lunch box service, always balanced and filling
  • Dal (lentils), two sabjis (veggies - one dry, one gravy), rotis/phulkas, rice, fresh salad
  • A sweet treat like sheera or kheer, just to make your day
  • Menu changes every week, so you never get bored - sometimes North Indian, sometimes Maharashtrian, sometimes even Chinese platters
  • Special vrat ka khana (fasting meal) service on fasting days
  • Family Lunch Pack for 3-4 people if you want to eat together

How I Roll

I cook in small batches, so I need your order a day in advance. That way, I can get the freshest ingredients and make sure your meal is packed with care. If you’re after ghar ka khana delivery that feels like home, you’re in the right place.

Meet your Expert

Hemas VegRasoi

Hemas VegRasoi

7 connects in last 3 months

My Story

I’m a homemaker, foodie, and part-time gardener. My kitchen is my happy place. Most of my recipes, like our Mukhwas, come straight from my Granny and Ma - I carry their legacy forward. I believe 'अन्न हे पूर्णब्रह्म:' (food is divine). No shortcuts, no food colours, no preservatives. I love sharing recipes from my community too - like Nimona curry from my neighbour aunty. Nothing beats the joy when someone says my food was worth the wait.

My Work

What I Cook - I make vegetarian ghar ka khaana - daily lunch thalis, snacks, corporate meals, homemade Mukhwas, pure ghee sweets, and festive treats.

Always Homemade, Never Bulk - I take only 35 lunch orders max each day. Every dish is cooked fresh, not bulk, not restaurant style.

Pure & Traditional Recipes - No food colours or preservatives. Sweets like Gajar Halwa made in pure ghee. Recipes from family and regional specials.

How to Order - Not on Swiggy or Zomato. Place orders a day before. Weekly menu updated every Sunday.

205-825
Typical range