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Authentic Gujarati Catering for Festivals & Events

byGujarati FoodCaters to events across Bengaluru; Kitchen in HSR LayoutStarts from₹250 per plateView full gallery

We bring the real taste of home to your Bangalore events, from Diwali parties to festival Vrat days. Everything is cooked fresh in our kitchen, just like we make it for our own family.

A complete meal spread prepared for the Gujarati festivals of Randhan Chhath and Shitala Satam. I take orders for special festival food so you can celebrate without spending hours in the kitchen.

A healthy and yummy Farali dish, suitable for fasting days. This potato-based preparation is seasoned with rock salt and spices, providing energy while you observe your fast.

About Catering for Festivals & Events

The most important thing for you to know is that we do not keep pre-prepared stock. When you book us for an event, we only start sourcing ingredients and cooking after you confirm the date. This ensures you get high-quality, fresh food, but it does mean we need a bit of advance notice to prepare everything properly for your guests.

Authentic homemade Gujarati catering in Bangalore. — Approved by the tribe
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Gujarati Food

Caters to events across Bengaluru; Kitchen in HSR LayoutStarts from ₹250 per plate

We run a home kitchen here in Bangalore, not a catering factory. Our team focuses on one thing only: making genuine Gujarati food that actually tastes like home.

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A winter special Gujju lunch scene. This comforting meal includes Puri, Undhiyu, Kadi-Bhaath, Aloo-Mutter Samosa, and Basundi for dessert.47
Another view of the traditional Gujarati winter meal, a true feast for the senses.
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Celebrate the birth of Krishna with food that is pure and full of devotion. We prepare special sattvik meals and sweets for Janmashtami, perfect for your puja offerings and the family feast that follows.
For Hanuman Jayanti, we offer simple and pure meals that honor the spirit of devotion. This thali is an example of the sattvik food we can prepare, made without onion or garlic and suitable for prasad.
Our signature Undhiyu is a true labor of love, slow-cooked in a traditional clay pot to bring out the rich, earthy flavors of winter vegetables. This is the authentic, comforting taste of Makar Sankranti we grew up with.

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A close-up of my perfectly crisp and syrupy jalebi, garnished with chopped pistachios and almonds. It’s a classic dessert that I make fresh for my events.9
This is my special Kashmiri Pulao, a rich and aromatic rice dish. It is cooked with a mix of spices and garnished with a variety of fruits like apple and pomegranate, offering a sweet and savory flavor.
A close-up of my Gujarati Khaman Dhokla. It's soft, spongy, and tempered with mustard seeds, curry leaves, and sesame, served in a traditional steel serving bowl.
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It was a pleasure to serve a delicious North Karnataka meal for a family's 5th-anniversary celebration. I handle outdoor catering and bulk orders to make your family get-togethers special.5
A healthy and delicious breakfast spread I prepared for a Gruhapravesha ceremony. The menu included Uppittu, Kesaribhath, Pongal, and crispy Ambode, perfect for starting a special day.
These individually packed snacks were prepared for a religious family function. Each packet contains Avalakki, Besan Unde, and Chakli, making it a convenient and traditional offering for guests.
I prepared these nutritious Dry Fruits Laadus for a baby's naming ceremony. They are a perfect, healthy sweet for auspicious occasions, made with pure ghee and lots of love.

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This Holi, add a splash of sweetness to your celebrations with our irresistible treats. We offer festive specials like Gujiya, Malpua, and Dahi Vada to make your festival of colors complete.10
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Find the right food for your celebration

Search for specific Gujarati dishes or catering packages.

Gujarati ThaliKhaman DhoklaFarali snacksUndhiyu cateringCorporate event foodSmall party snacks

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