Gujarati Catering for Events & Festivals
Available across Bengaluru
I cook fresh, home-style Gujarati vegetarian food for events and festivals, customize the menu as needed, and only take limited bookings to keep everything personal and authentic.
Pricing Guide
Bulk Catering (Drop-off Service)
Main Course
- Vegetable Sabjis: 150g to 200g serving per person. Options range from standard Sev Tameta or Aloo Matar to premium Undhiyu or Paneer.
- Breads: 3 to 4 pieces per person. Choice of Phulkas, Theplas, or seasonal Bajri Rotla (millet).
- Rice & Lentils: Bulk portion of Gujarati Dal or Kadhi paired with Steamed Rice or Khichdi.
Sides & Dessert
- Farsan (Snack): 100g serving per person. Select from Khaman, Sandwich Dhokla, Handvo, or Kachori.
- Sweet: Single serving of Jalebi, Gulab Jamun, or Mohanthal.
Delivery Format
- Packaging: Food arrives in bulk silver foil containers or food-grade plastic pouches.
- Requirement: You must provide your own serving bowls, heating equipment, and crockery. No service staff provided.
Individual Thali Box
Thali Contents
- Breads: 4 Phulkas (soft wheat rotis) OR 3 Theplas (Methi/Masala flatbreads).
- Curries (2 Types): Includes one dry sabji (e.g., Bhindi or Turiya) and one gravy sabji (e.g., Sev Tameta or Undhiyu).
- Dal & Rice: Traditional sweet-sour Gujarati Dal served with steamed white rice.
Extras
- Farsan: 2 pieces of snacks like Dhokla, Muthiya, or Pathra.
- Sweet: 1 piece of Gulab Jamun or a cup of Shrikhand.
- Condiments: Includes salad, pickle, fried green chili, and papad.
Logistics
- Packaging: Delivered in disposable 7 to 8 compartment trays (plastic or bagasse).
- Cutlery: Basic disposable spoon included.
Authentic Farsan (By Kg)
Variety Selection
- Steamed Options: Nylon Khaman, White Dhokla, or Sandwich Dhokla (Light and spongy).
- Fried & Rich Options: Handvo (savory cake), Patra (colocasia rolls), Lilva Kachori, Methi Gota, or Bajri Vada.
- Dry Snacks: Long shelf-life options like Chorafali, Mathiya, or Dry Kachori.
Accompaniments
- Dips: Freshly ground Green Chutney (Coriander-Chili) and Sweet Tamarind Date Chutney.
- Garnishes: Fried green chillies and Sambharo (raw papaya salad) included with applicable items.
Freshness Guarantee
- Preparation: Cooked specifically for your order slot.
- Oil: Fresh filtered groundnut or sunflower oil used.
About Gujarati Catering for Events & Festivals
Why People Call Us for Events
I bring real, home-style Gujarati food for your parties and festivals. No shortcuts - everything is vegetarian, cooked fresh at home, and never mass-produced or pre-prepared. I honestly treat every order like I'm feeding my own family, so if you’re picky about health or taste, you’ll feel right at home.
Events & Festivals We Cover
You’ll see me at all sorts of celebrations - weddings, corporate functions, birthdays, weekend get-togethers. Festivals are my favourite, especially when it comes to Farali festival menu or those big Diwali spreads. I always offer special items for fasting days too.
Menu Highlights
- Signature Dishes: My Undhiyu party catering is a winter must-have. I also make Ringan no Oro, Dal Dhokli, Sev Tamato – all the classics.
- Breads: Phulka Rotis, Bajri Rotlo, and Thepla (methi, masala, multigrain) fresh and soft, just like at home.
- Farsan for Diwali parties: Khaman Dhokla, Handvo, Patra, Muthiya, plus samosas and more.
- Sweets: Jalebi and Gulab Jamun, always fresh.
What Makes Us Different
You want less spice? More of something? No problem. I customize the menu, even Jain food for events on request. Advance notice is needed since I only take a few bookings each day to keep things fresh and personal. No fancy frills, just solid, true Gujarati food that feels like home.
Meet your Expert
Gujarati Food
16 connects in last 3 months
My Story
We’re a family-run kitchen, not some fancy restaurant. Landed in Bangalore, missed our Gujarati khaana (food), so started cooking at home - real Undhiyu, soft Khaman, Thepla like we eat back in Gujarat. Friends loved it, word spread. Now we cook for you too, fresh after you order. Pure veg, homemade, all about health and taste. Feels good to bring a bit of home here.
My Work
Authentic Gujarati Tiffin & Catering - Daily/monthly tiffin (lunch/dinner), dry snacks, namkeens, and party catering. All made fresh, pure veg.
Homemade & Healthy - Food cooked only after you order. Good for weight loss, diabetes, heart health. Jain options too.
Wide Variety - 25+ dishes - Undhiyu, Thepla (7 kinds), Khaman, Handvo, Kathiyawadi sabji, South Indian, festival specials.
Customised Tiffin Service - Choose your food items. We’ll make it how you like, so you feel good after every meal.
Festival & Weekend Specials - Book in advance for Diwali, Randhan Chhath, or grab weekend treats like Aloo Paratha.
