Event Catering
Locations
TRAVELS TO
Caters across Delhi NCR
National Capital Region
Travels across India for events
India
VISIT AT
Office at Old Rajinder Nagar, New Delhi
See address
Food Fiesta, Block 11 House, 35, Old Rajinder Nagar, Rajinder Nagar, New Delhi, Delhi, 110060, India
serves areas around Karol Bagh, Patel Nagar, Rajendra Place, Pusa Road, Jhandewalan, Connaught Place
We handle catering for any event with live food stations, global and Indian menus, and street food counters, mostly in Delhi NCR but also for destination weddings.
Pricing Guide
North Indian Standard & Chaat
Welcome & Starters
- Beverages: 3 fresh mocktails (Virgin Mojito, Blue Lagoon) and soft drinks.
- The Chaat Theorem: Live station with 4 items including Kolkata Puchka, Dahi Bhalla, Ram Ladoo, and Aloo Tikki.
- Pass-Around Snacks: 3 Veg (Paneer Tikka, Corn Kebab, Mushroom) and 3 Non-Veg (Chicken Tikka, Seekh Kebab, Fish Fry).
Main Course Buffet
- Curries: Dal Makhani (slow-cooked), Butter Chicken (Old Delhi style), Paneer Lababdar, and seasonal Mix Veg.
- Sides: Jeera Rice, Boondi Raita, Green Salad, and assorted Tandoori breads.
Dessert & Service
- Sweets: Hot Gulab Jamun, Moong Dal Halwa/Rasmalai, and Vanilla ice cream.
- Setup: Bone china crockery, Indian waiting staff, and standard floral accents.
Grand Multi-Cuisine Wedding Buffet
Global Appetizers
- Bar: Bartender mixing 5+ mocktails and shakes.
- Starters: 8-10 varieties including Hara Bhara Kebab, Tandoori Broccoli, Galouti Kebab, and Fish Orly.
- Premium Chaat: 6 items including Raj Kachori and Palak Patta Chaat.
Live Culinary Stations
- Italian: Live pasta tossing (Penne/Fusilli) in Red, White, and Pink sauces with exotic veggies.
- Oriental: Live Wok with Stir-fried veggies, Hakka Noodles, and Manchurian.
- Tawa: Live Tawa vegetables and Chicken specialties.
Mains & Dessert
- Mains: Indian spread (Mutton Curry, Paneer Pasanda) plus Thai Curry and Continental Bake.
- Desserts: Live Jalebi with Rabri, Soufflé, Fruit Trifle, and Kulfi.
- Setup: Copper/brass chafing dishes and themed counter decor.
Luxury Global Gourmet with International Chefs
Grazing & Premium Starters
- Grazing Table: Imported cheeses (Brie, Cheddar, Gouda) with crackers and grapes.
- Exotic Starters: Asparagus Tempura, Truffle Oil Mushroom, Prawns Salt & Pepper, and Lamb Chops.
- Sushi Bar: Live California Rolls and Maki served with pickled ginger and wasabi.
International Live Stations
- Dimsum: Crystal dumplings (Veg/Chicken/Prawn) in bamboo steamers.
- Lebanese: Live Chicken Shawarma, hummus, babaganoush, and falafel.
- Teppanyaki: Freshly grilled meats and vegetables with Japanese sauces.
Gourmet Mains & Service
- Mains: Authentic Thai Curry, Ravioli in Sage Butter, Nalli Nihari, and Rampuri Mutton.
- Patisserie: French Macarons, Tarts, Chocolate Fountain, and Ghevar.
- Service: International chefs at counters, white-glove service for VIPs, and crystal glassware.
About Event Catering
What Drives Us
Food Fiesta is all about keeping it real, rooted in three generations of food lovers. For me, catering is more than just serving up a meal - it’s about making memories with flavours that hit home. Every event gets our full heart, or as I say, dil se.
More Than Just Food
I’m big on creating a vibe, not just a meal. You’ll see:
- Chefs flipping pasta or rolling sushi live at the counter - guests love the show.
- Themed counters that match your party mood, from Italian to Japanese.
- Every plate is ‘foodogenic’ - looks matter, taste matters more.
World Food, Desi Soul
My menu is a bit of an adventure:
- Global fusion menu for parties, with everything from Thai curries to wood-fired pizzas.
- Indian classics get their moment too - think live dosa, street-style chai, or Kashmiri kahwa.
- Dessert is serious business. Malpua tarts, fancy French pastries, custom cakes – I bring it all.
The Chaat Theorem
Chaat is our secret weapon. I take street food, dial it up a notch, and present it so your guests go wah wah! From Agra-style cheela to crowd-favourite gol gappa, it’s gourmet Indian street food catering, with full-on mazaa.
For Any Crowd, Anywhere
From big fat weddings to office parties or that milestone birthday, I’ve got you. Mostly Delhi NCR, but I do travel for destination wedding catering services if you want us on the road.
Meet your Expert
Food Fiesta
99 connects in last 3 months
My Story
We’re Food Fiesta, and for us, khana (food) is family. Three generations down, still obsessed with taste and making people happy. From serving Ram Ladoo at Delhi weddings to rolling sushi in Goa, we mix old-school desi with global flavours. Had celebs, had big fat weddings, but honestly, nothing beats that moment when a guest grins after their first bite. That’s our real star moment.
My Work
Catering for Every Occasion - We do luxury catering for weddings, corporate gigs, theme parties, and destination weddings. Our menu’s got everything—Indian, Oriental, Thai, Italian, you name it.
Three Generations of Tasty Trust - Family business, old-school values. Three generations, so trust and quality run deep in every plate.
Fusion Flavours & Live Chaat Counter - Love mixing Japanese sushi with our live chaat counter. 'Ek ladoo, do dil'—we live for these fun blends.
We Create Experiences, Not Just Food - It’s all about the vibe. People say, ‘jab bolo, jahan bolo, wahan par khana aa jaata hai.’ We like that.
