Flour Power's Signature Cakes and Sweet Treats
Hey there! I am Ayesha, and I believe every day deserves a little sweetness. From viral burn-away cakes to gooey Korean buns, here is a peek at my current favourites. All eggless, all fresh, and made to make you smile. 💜
This is my signature burn away cake, where a hidden photo or message is magically revealed. It's the perfect surprise for Valentine's Day, anniversaries, or just to show someone you care.
You have to see how I make my famous Korean Cream Cheese Buns, Holi edition! Each bun is bursting with a sweet and savoury cream cheese filling and baked to golden perfection.
I love creating elegant, multi-tiered wedding cakes that taste as incredible as they look. This three-tier beauty features delicate buttercream, fresh white flowers, and hand-applied gold leaf for a touch of classic glamour.
Get ready to drool over this Nutella Stuffed Donut. I make these bombolonis fresh, rolling them in sugar and filling them until they are bursting with gooey Nutella. It's pure indulgence.
For a fun bachelorette, I created this entire Barbie-themed dessert table. It features a pink geometric smash cake, glazed donuts, and rich chocolate cupcakes, showing how I can bring any party theme to life.
Meet the viral Crookie, my take on the croissant and chocolate chip cookie hybrid. It's a flaky, buttery croissant stuffed and topped with chocolate chip cookie dough, then baked until it's warm and gooey.
This is my eggless Chocolate Mousse Cake, a dream for any chocolate lover. It has layers of gooey chocolate sponge, light milk and dark chocolate mousse, and a glossy ganache topping, all finished with fresh cherries.
I love making celebrations extra special, like with this DIY donut and cupcake decorating station for a baby shower. It's a super fun and interactive activity for guests of all ages.
About Featured
I do not use fondant, ever. My signature Swiss Meringue buttercream or rich chocolate ganache gives you that perfect melt-in-your-mouth finish, not a mouthful of sugar paste. Everything you see here is baked fresh in my Mumbai kitchen—yes, even those viral burn-away cakes—and can be made eggless without losing a hint of texture.
Whether you are planning a big shaadi, a chill baby shower, or just need a Tuesday pick-me-up, I treat every order like I am baking for my own family.
Why the Featured Favourites?
These are the items that keep my oven running hot. My Korean Cream Cheese Buns are proof that savoury belongs in a bakery—that garlic butter and cream cheese combo is dangerous. Then there is the viral Burn Away Cake. It is not just a cake; it is an experience. Seeing the surprise photo or message revealed after the wafer paper burns is the best part of the party.
Customisation is King
You will not find standard cakes here. If you have a specific theme, a random idea like a Boozy Barbie party, or need a last-minute gift hamper, just let me know. I offer eggless versions for everything, and my Jain-friendly options are a staple in my kitchen.
Ordering Info
- Same Day Delivery: Yes, I can usually pull it off for the classics.
- Quality First: No preservatives, no fondant. Just premium ingredients like Nutella, Belgian chocolate, and fresh fruit.
- Workshops: If you want to get your hands messy, catch me at one of my baking workshops. We will frost, bake, and eat everything in sight.
Drop me a message on WhatsApp if you want to chat about a custom design or just need a box of donuts delivered to your door today. 🍩✨
Flour Power By Ayesha Mehta
Hey, I am Ayesha! I spend my days covered in flour, frosting, and way too much glitter. I love making cakes that taste like memories—messy, real, and totally delicious.
Looking for something specific?
Tell me what you need, and I will see if I can bake it.
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