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Eggless Donuts, Croissants & Artisanal Bakes in Mumbai

byFlour Power By Ayesha MehtaDelivers across Mumbai Metropolitan AreaStarts from₹650 Per UnitView full gallery

From gooey Nutella-filled bombolonis to flaky, cream-stuffed croissants, I bake everything fresh, 100% eggless, and ready to brighten your day.

You have to see the crack on my Crème Brûlée Donuts! I fill a fluffy donut with creamy eggless custard and then torch the top for that perfect caramelized sugar crunch.

A box of my assorted Italian Stuffed Donuts, also known as bombolonis. Flavors include Blueberry Cheesecake, Chocolate Ganache, Bitchy Biscoff, Naughty Nutella, Coffee, and Salted Caramel.

My Italian Stuffed Donuts are airy, fluffy, and filled with deliciousness. These eggless bombolonis are the perfect dessert or party snack.

A close-up of my dark chocolate stuffed bomboloni. The rich, decadent chocolate filling is pure heaven.

A display of my assorted stuffed donuts at a pop-up event. The Biscoff and Nutella ones are always the first to go.

During strawberry season, I make these amazing Nutella and fresh strawberry stuffed donuts. The combination is simply divine.

My mini donut box is perfect for kids and adults alike. It comes with 8 mini bombolonis and 3 delicious dips.

Another shot of my mini donut box, a popular choice for party favors and holiday gifting.

My Christmas-themed mini donut box, complete with festive dips and sprinkles.

My Valentine's special box of 4 glazed donuts, including a cute heart-shaped one. They are fluffy, eggless, and handmade with love.

About Donuts, Croissants & More

Everyone asks how I get my donuts so airy without eggs. The secret is in the proofing and the fresh, high-quality ingredients I source daily, plus I torch every Crème Brûlée donut to order so you get that perfect caramel crack with every bite.

100% Eggless Artisanal Bakes in Mumbai — Approved by the tribe
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Flour Power By Ayesha Mehta

Delivers across Mumbai Metropolitan AreaStarts from ₹650 Per Unit

I am Ayesha, the one-woman baking machine behind Flour Power. I love getting messy in the kitchen, experimenting with new fillings, and seeing the joy my donuts bring to your celebrations. It is all about fresh ingredients and spreading a little bit of sweetness one bite at a time.

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