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Fresh Wraps & Rolls: Hand-Rolled & Crunchy

byDip TripPick up from kitchen in Juhu, MumbaiStarts from1,350 Per 3-Day CycleView full gallery

Think of these as your favourite salad ingredients reimagined into a perfect handheld bite. Fresh, crunchy, and packed with bold flavours, our wraps and rolls are designed to be enjoyed anywhere, from your office desk to your next house party.

Our Vietnamese Rice Paper Wraps are a customer favorite. We pack them with gochujang tofu, pickled cabbage, crisp vegetables, and nori, served with our homemade peanut and Asian dipping sauces for a perfect, crunchy bite.

See the fresh ingredients we use to prepare our Vietnamese Rice Paper Rolls. From colorful vegetables to gochujang tofu and freshly made dipping sauces, these rolls are a perfect party starter or a light meal.

Nothing makes us happier than hearing from you. This review for our Vietnamese Rice Paper Wraps captures exactly what we aim for: turning simple, fresh ingredients into a magical and surprising culinary experience.

We're here to help you say goodbye to boring greens. These vibrant rolls are filled with fresh, seasonal ingredients and wrapped in love, proving that nourishing food can and should be exciting.

Our Rainbow Rolls are back. We spread a generous layer of hummus on collard leaves, then fill them with Arabic-spiced tofu and a rainbow of vegetables. It's a salad, a roll, and a perfect bite of freshness.

About Fresh Wraps & Rolls

The real magic happens when you pull that first rice paper roll apart and dip it into our house-made peanut sauce. We don't believe in pre-made sogginess, so we assemble every single wrap right before it heads to you. Whether it's the kick of gochujang tofu or the cooling crunch of fresh collard greens, you get the perfect ratio of crisp vegetables and flavourful protein in every bite.

Not Your Average Wrap

We grew tired of boring, dry wraps that tasted like cardboard. At Dip Trip, we decided to change the game. Our wraps and rolls aren't just a snack; they are a full experience. We take the same fresh, hydroponic greens and bold, house-made dressings that go into our famous salad bowls and bundle them into portable, eat-anywhere packages.

The Lineup

  • Vietnamese Rice Paper Rolls: These are the crowd favourites for a reason. We pack them with spiced gochujang tofu, pickled purple cabbage, and a medley of fresh, crunchy vegetables. They are light, they are vibrant, and they come with our signature Asian dipping sauces.
  • Rainbow Collard Rolls: When we want to skip the rice paper, we use crisp, nutrient-dense collard leaves. We spread a generous layer of our house-made hummus, stack them with Arabic-spiced shredded tofu, and roll them tight. It is a salad, a wrap, and a perfect bite of freshness all in one.

Perfect for Hosting

Planning a gathering in Mumbai? Our rolls are designed to be party starters. They look beautiful on a platter, they are easy for your guests to pick up and eat without needing a fork, and they bring that 'wow' factor without the post-meal guilt. Because we make these fresh to order, they stay crisp and crunchy until they land on your table. We handle the chopping, rolling, and dipping so you can actually spend time with your guests.

Hand-rolled fresh in our Mumbai kitchenApproved by the tribe
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Dip Trip

Pick up from kitchen in Juhu, MumbaiStarts from 1,350 Per 3-Day Cycle

We're Dip Trip, and if there's one thing we're obsessed with, it's making sure healthy food never feels like a chore. Our kitchen is essentially a playground where we take fresh, seasonal veggies and turn them into something you will actually crave, whether you're eating solo or feeding a crowd.

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