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Authentic Mughlai Kebabs and Tikkas

byDelhi Zaika4 Restaurant locations in Mumbai; Delivers across MumbaiStarts from650 per personView full gallery

We marinate our tikkas for hours in Old Delhi spice blends before hitting the tandoor. Experience the smoky, fire-kissed taste of authentic Mughlai starters.

Indulge in our deliciously creamy Chicken Afghani Malai Tikka. Tender chicken pieces marinated in a rich blend of cream, cashews, and mild spices, then grilled to perfection.

A closer look at our Chicken Afghani Malai Tikka, showcasing its creamy texture and melt-in-your-mouth goodness.

Our Chicken Peshawari Tikka offers rich, authentic flavors. Tender, spicy, and bursting with the taste of the frontier.

The making of our Chicken Peshawari Tikka. See how we marinate the chicken in a creamy, spiced mixture before it hits the tandoor.

A rainy night is perfect for the company of our Chicken Peshawari Tikka, served sizzling on a skewer.

Indulge in the creamy goodness of our Peshawari Tikka, where tender chicken is smothered in a rich, yellow gravy.

Our Chicken Peshawari Tandoori, marinated in traditional spices and cooked to perfection, offering a timeless taste.

The classic Chicken Tikka, perfectly spiced, tender, and grilled to perfection. A flavor explosion you won't want to miss.

Another look at our delicious Chicken Tikka, with its vibrant red hue and juicy texture.

Indulge in the deliciousness of our Chicken Tikka, a timeless classic that never disappoints.

About From The Tandoor: Sizzling Kebabs & Tikkas

Our tandoor is where we slow-roast our kebabs over hot charcoal until the yogurt marinade caramelizes into that signature smoky crust. Whether you choose the creamy Chicken Afghani or the spicy Peshawari Tikka, each skewer spends enough time in the heat to stay juicy on the inside while getting that char on the edges.

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