All-Day Breakfast and Brunch Spots
Our cafes offer a relaxed space to enjoy honest, fresh breakfasts all day. From organic egg plates and shakshuka to house-made breads, we keep it simple and ingredient-focused.
A beautiful breakfast spread to start your day right. Featuring a fluffy croissant, scrambled organic eggs, sliced avocado, and our artisanal house-made dips and preserves with freshly baked bread.
Our smoothie bowls are a perfect healthy start. This one features a creamy yogurt base topped with our wheat-free granola, fresh strawberries, and blueberries. In the background, you can see our classic Eggs Benedict.
The full English breakfast, CAARA style. A plate loaded with a sunny-side-up organic egg, bacon, chicken sausages, sautéed mushrooms, baked beans, a grilled tomato, and artisanal sourdough toast.
Our Green Shakshuka is a house favorite. We bake organic eggs in a vibrant mix of green vegetables and herbs, served in a cast-iron skillet with a side of toasted sourdough for dipping.
For a lighter but protein-packed option, try our Fluffy White Omelette. Made with organic egg whites, chia seeds, spinach, and parmesan, it's served with roasted tomatoes and potatoes.
A perfectly folded French omelette made with organic eggs, served with crispy potato hash and a basil-topped grilled tomato. It's a simple, elegant, and delicious breakfast choice.
Our breakfast bowl is a complete meal, featuring a classic omelette, sausages, bacon, sautéed mushrooms, baked beans, and fresh greens. It’s the perfect fuel for a busy day.
Our signature Smashed Chilli & Avocado Toast, beautifully plated with fresh orange juice. The vibrant colors and fresh ingredients make this a perfect all-day brunch dish.
Sometimes, simplicity is best. A freshly baked, flaky croissant served with butter and a cup of our freshly ground Arabica coffee is one of life's great pleasures.
A closer look at our Fluffy White Omelette with Chia, Spinach & Parmesan. It’s a healthy, satisfying, and flavorful dish that we serve all day.
About All-Day Breakfast & Brunch
We take our breakfast ingredients seriously. Our eggs are always organic and hormone-free, and we grind our Mysore Arabica beans on-site for every cup. You will not find refined sugars here, as we prefer using natural sweetness in our smoothie bowls and house-made granola.
Breakfast for us is the most important meal to get right. By serving it all day, we let you decide when to start your day. Whether you need a quick protein fix or a slow, leisurely brunch, our menu caters to both.
We source what we can from our own chemical-free farm, and for the rest, we find local partners—like Chamba asparagus or high-quality dairy for our burrata dishes. Our coffee is a point of pride; we use Mysore Arabica beans, ground right when you order, ensuring every cup is fresh.
Visit us in Delhi at Malcha Marg, The Dhan Mill, Khan Market, and Vasant Vihar, or stop by our space in Hindustan Park, Kolkata. Each location is tucked into beautiful lifestyle stores, designed to be bright and airy. Whether you are coming in for the signature Smashed Chilli and Avocado toast or the Green Shakshuka baked in a cast-iron skillet, everything is prepared to order. If you are planning a weekend brunch with friends, we recommend booking a table, especially at our smaller locations.
Caara
We believe the best food starts at the farm. Our team is obsessed with getting the small details right, from the fluffiness of our omelettes to the crunch of our house-made granola, so you can just relax and enjoy a good meal.
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