Custom Tiered Celebration Cakes in Bangalore
I create two and three-tier cakes designed to be the centerpiece of your celebration. Every tier is built on flavour, finished with my signature buttercream, and structured to stand tall.
An absolutely stunning three-tier wedding cake covered in a cascading waterfall of fresh white roses. The simple, elegant design is enhanced with subtle gold leaf flecks for a touch of luxury.
A classic and timeless three-tier anniversary cake with an intricate white-on-white stencil pattern. It's adorned with delicate peach roses and a custom gold "25" topper, perfect for a silver jubilee.
A magnificent three-tier engagement cake in off-white buttercream, decorated with gold leaf accents and a cascade of orange-toned roses and dried pampas grass.
This three-tier engagement cake is a showstopper, featuring a textured pink buttercream effect and adorned with vibrant fresh magenta roses and dried wheat.
A sophisticated three-tier cake with a custom gold monogram. The design combines a smooth white base, a textured bottom tier, and a warm peach top tier, all brought together with a cascade of yellow and cream roses.
A grand three-tiered cake with a unique ruffled buttercream texture in a warm beige tone. It's decorated with clusters of vibrant orange and red sugar flowers, making a bold statement.
A beautiful three-tier cake with a soft pink ombre wave texture. The design is completed with a delicate arrangement of pink and white gerbera daisies and carnations.
About this collection
These tiers are built for stability. To ensure your cake travels safely across Bangalore, I use food-safe internal dowels and reinforced, heavy-duty base boards. It keeps the structure sound from my Hebbal studio to your event venue.
When you go for a tiered cake, structure matters as much as taste. My process starts with a dense, premium sponge base like Biscoff or Hazelnut, which provides the necessary support for stacking. I do not use fondant, so every edge is sharp and smooth, finished with a generous layer of buttercream that holds up under pressure.
For a two or three-tier engagement or wedding cake, I tailor the internal engineering to the design. Whether you want cascading fresh flowers or a textured marble finish, the internal doweling ensures each layer stays in place. Because these cakes require specialized transport, I use rigid base boards designed for stability during delivery anywhere in Bangalore.
Flavour isn't sacrificed for size. You can choose different flavours for each tier, giving your guests a variety of options. If you have a specific theme or colour palette, I can customize the palette knife textures, gold leaf accents, or stencil patterns to match. Just let me know the vibe of your event, and we can figure out the design that works best for your guest count.
Butter
I’m Butter. I believe a cake should actually taste like cake, not just look like a decoration. I skip the fondant and stick to real buttercream to build tiered cakes that are the star of your party.
Looking for a different style?
Browse my other custom cake collections for inspiration.
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