Flavours of Ramadan and Authentic Mughlai Catering in Mazgaon
Get a taste of our signature Flavours of Ramadan festival and expert event catering. From live BBQ stations to traditional Bohra Thaal, explore what makes our Mazgaon hall a community favourite.
Come see what our "Flavours of Ramadan" food festival is all about. This video from a food blogger captures the energy, the variety of our Mughlai dishes, and the happy reactions of our guests. We love seeing people enjoy everything from our Matka Chicken Tikka Peshawari to the famous Nalli Nihari.
This is the one everyone talks about: our special Butter Garlic Seekh. We prepare tender mutton or chicken seekh kebabs and drench them in rich, melted butter and fresh garlic. It is a must-try dish that is perfect with our soft tandoori rotis.
Hearing from you is the best part of our day. We love getting feedback from our guests, like this family who couldn't decide between the seekh kebab and the raan. It is this happiness that makes all our hard work worth it.
You must save room for dessert. Here is a look at how we prepare our delicious Kunafa, served hot with a scoop of ice cream and a drizzle of chocolate. It is the perfect sweet ending to a hearty meal.
Our air-conditioned hall filled with happy faces and great food. This is what we love to see. We can arrange our seating for large family gatherings or intimate parties, ensuring everyone has a comfortable space to enjoy their meal.
The heart of our kitchen is the sigdi, where the magic happens. Here you can see our chefs grilling fresh tandoori chicken and seekh kebabs over hot coals. This live BBQ station ensures every dish is served hot, smoky, and full of flavour.
This is us, Team Alamdar. We are a family, and we work together to make sure you have the best experience from the moment you walk in. We are grateful for our hardworking staff who make our Ramadan food festival possible every year.
We offer special all-inclusive packages for religious functions like Imam Hussain Niyaz and Darees Jaman. This includes the hall, service, and a complete meal for a 9-thaal jaman, making it easy for you to host your event.
About Featured
When you visit us, don't miss the live BBQ station where we grill our signature Matka Chicken and Butter Garlic Seekh right before your eyes. Everything is served hot off the coals, and our hall is designed to handle both small family gatherings and larger community feasts with the same focus on quality and taste.
Our Story in Mazgaon
At Alamdar, we believe food is the best way to bring people together. Founded on the vision of Mr. Akil Darugar, we serve dishes that people remember. Whether it is our popular Flavours of Ramadan food festival or a private event, we keep our cooking authentic and our service personal. We are not a fancy place, but we are a real one.
What We Serve
Our menu is heavily inspired by Mughlai and Bohra culinary traditions. If you are joining us for a meal, make sure to try our crowd-favourites:
- Butter Garlic Seekh: Tender meat kebabs drenched in rich, melted butter and garlic.
- Nalli Nihari: A slow-cooked, rich gravy that is a staple for meat lovers.
- Kunafa: A hot, sweet finish topped with ice cream.
We provide professional catering services across the Mumbai Metropolitan Region. Whether you need a Mughlai buffet for 50 guests or a traditional Bohra Thaal Jaman for a religious function like Imam Hussain Niyaz or Darees Jaman, we have the experience to manage it. Please note that Raza is required for religious event bookings.
Planning Your Visit
Our Mazgaon hall is fully air-conditioned and flexible. We can set it up for communal dining or regular party-style seating depending on your guest count. During our Ramadan festival, things get busy and the hall fills up quickly. We always suggest booking your table in advance so you can enjoy your meal without waiting. We keep our pricing transparent and straightforward, including hall rental and service in our per-plate packages to keep things simple for you.
Alamdar Caterers
We are a family-run team continuing the legacy of our founder, Akil Darugar, by serving food that brings people together. We believe in no shortcuts, just honest flavours and a warm welcome for everyone who walks through our doors.
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