Baked & Chatpata Savory Snacks
Looking for that perfect chai-time crunch without the guilt? We slow-bake our savory snacks using whole grains, wood-pressed oils, and zero maida, keeping things truly ghar-jaisa.
Crunch therapy, but make it ragi. This bowl of my crispy, baked Ragi Chips is the perfect way to snack smart and satisfy your craving for a wholesome crunch.
A hand reaches for a Diet Jowar Chip from a brass bowl. These low-calorie, baked chips are a wholesome and delicious choice for better snacking.
Baked, not fried. My Masala Banana Chips are seen pouring into a bowl, highlighting their light and crispy texture. This is healthy snacking made easy and delicious.
Enjoy the classic taste of my Crispy Moong Chakli. This perfect spiral of moong dal and spices offers a satisfying crunch in every bite, ideal for tea-time.
Tiffin time made easier for moms and happier for kids. This image shows a lunchbox packed with my healthy snacks, including vegetable chips and assorted sweets.
Comfort food without the crash. A person is seen enjoying a bowl of my low-calorie chips at their desk, the perfect light snack for a long workday.
A top-down view of a work desk with a laptop, notebook, and a bowl of my healthy chips. It's the ideal setup for productive, no-crash snacking.
Open, grab, snack, repeat. A person enjoys a low-calorie baked snack straight from the bag, showcasing the convenience and simplicity of my products.
This video shows two people sharing a bag of my low-calorie snacks, with the text "EAT-GRAB-ONE-SHARE-ONE-REPEAT" emphasizing the social, shareable nature of my treats.
My Diet Jowar Chivda spills from a brass cup onto a wooden board. This light, low-calorie snack is a great choice for anyone looking to snack better.
About Savory & Chatpata Snacks
Our snacks are the definition of 'baked, not fried' done right. When you bite into our jowar chips or moong chakli, you get that satisfying snap without the oily residue or heavy feeling afterward. We use wood-pressed oils and nutrient-dense grains like ragi and bajra, so they are light enough to keep in your desk drawer for a mid-afternoon craving or pack into a kid's tiffin without worrying about preservatives or additives.
At Soam at Home, we believe snacking should be as wholesome as a home-cooked meal. We stepped away from the aisle of processed chips and deep-fried farsan to bring back traditional techniques. Everything we make is crafted in small batches, ensuring you get fresh, crunchy snacks that won't lead to a sugar or energy crash later.
Why Choose Our Savory Range?
- Baked, Not Fried: We prioritize oven-baking to keep calories low and crunch levels high.
- Clean Ingredients: You will never find maida, refined sugar, palm oil, or preservatives in our packs. We use wood-pressed groundnut or coconut oil for the traditional flavor you crave.
- Millet-First: Our recipes are built on healthy foundations like Jowar, Bajri, Ragi, and Moong dal. These grains offer better fiber content and steady energy, making them perfect for active workdays.
Popular Picks for Your Cravings
Whether you need something spicy to pair with your evening tea or a nutritious bite for your workday, our menu has you covered. Our Broccoli Chips are a hit for those wanting a veggie-packed crunch, while our traditional Moong Chakli and Methi Puri bring back the nostalgic flavors of old-school Indian pantries. All our products are designed to be shelf-stable in their resealable pouches, making them the ultimate travel companion or office desk snack.
We deliver across the Mumbai Metropolitan Area and ship our savory treats to homes across India, so you are never too far from a healthy, chatpata bite.
Soam at Home
We started Soam at Home because we missed that ghar-jaisa warmth in our daily snacks. Everything we make is slow-roasted or baked in small batches, just like our moms taught us. We promise no preservatives, no maida, and no compromises—just pure, honest snacking for you and your family.
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