Custom Kids' Party Menu Ideas in Bengaluru
Food ideas for birthdays, hi-tea and live counters, without fixed buffet bundles.
A collage showcasing a typical birthday party catering menu, including a live pasta station, mini samosas, and chicken nuggets.
Our food reel shows pasta, pav bhaji, brownies and mini pizzas, illustrating several dishes rather than a fixed birthday bundle.
Our past Christmas-menu video shows dishes in a filmstrip montage. It is not a current seasonal booking announcement or fixed package.
Our party-food collage shows chocolate donuts, cheese poppers and a live pasta station, without defining a named buffet bundle.
Our catering graphic introduces party food and live cooking. It does not establish a current promotional discount or included counter.
Our video brings live counters, a chaat section and a dessert corner together. Counter choices are agreed separately for each event.
Our children's party-food video shows mini veg pizza, appetizers and mojitos, illustrating food ideas rather than guaranteed tier inclusions.
Our past menu graphic shows small savoury tarts. Past launch announcements do not establish current off-catalogue availability.
Our food video shows colourful sliders, bruschetta, donuts and samosas, bringing short-eat ideas together in a catering collage.
Our pasta image places Alfredo and Arrabiata options together, showing the white and red sauce choices among event-food ideas.
About Menu Ideas
The menu collages show mini pizzas, sliders, pasta, samosas and desserts. These are food ideas, not a fixed "Playful Plates" or "Grand Birthday" bundle.
We build birthday menus with you from our website catalogue. Apart from the five snack-box packages, there are no fixed buffet or grazing bundles.
Live counters start from ₹4,500 per counter and are quoted on the counter type, guest count and varieties. There is no complimentary-counter offer. Crockery, service staff and transport cost extra.
Everything except live counters is cooked at Dasarahalli and transported hot. Live counters are cooked at the venue. You arrange tables, chairs and event decor.
Buffets and live counters need at least 50 guests. Snack boxes start from 10. We check each date for availability, with no fixed booking notice period.
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Guides
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